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Q49109130-4B01882D-0F3E-44F8-84E9-C8BA45CF4374
Q49109130-4B01882D-0F3E-44F8-84E9-C8BA45CF4374
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49109130-4B01882D-0F3E-44F8-84E9-C8BA45CF4374
Toxin producing Bacillus cereus persist in ready-to-reheat spaghetti Bolognese mainly in vegetative state.
P50
Q49109130-4B01882D-0F3E-44F8-84E9-C8BA45CF4374
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49109130-4B01882D-0F3E-44F8-84E9-C8BA45CF4374
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
68d38a255b8806f3672ffc09efe8ec4de190b651
P1545
1
http://www.w3.org/2001/XMLSchema#string
P50
Andreja Rajkovic