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Q49219658-BC79C729-8FA0-4E6B-B9BF-638588D68FFD
Q49219658-BC79C729-8FA0-4E6B-B9BF-638588D68FFD
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49219658-BC79C729-8FA0-4E6B-B9BF-638588D68FFD
Effect of the replacement of dietary vegetable oils with a low dose of extravirgin olive oil in the Mediterranean Diet on cognitive functions in the elderly.
P6179
Q49219658-BC79C729-8FA0-4E6B-B9BF-638588D68FFD
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49219658-BC79C729-8FA0-4E6B-B9BF-638588D68FFD
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
3760d23ff2503a420b72f4743935ef866bffe432
P6179
1100485027
http://www.w3.org/2001/XMLSchema#string