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1
Q49814398-EE9CD246-572A-4271-85DD-C7F39FCDD527
Q49814398-EE9CD246-572A-4271-85DD-C7F39FCDD527
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49814398-EE9CD246-572A-4271-85DD-C7F39FCDD527
Barley beta-glucans varying in molecular mass and oligomer structure affect cecal fermentation and microbial composition but not blood lipid profiles in hypercholesterolemic rats.
P478
Q49814398-EE9CD246-572A-4271-85DD-C7F39FCDD527
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49814398-EE9CD246-572A-4271-85DD-C7F39FCDD527
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
1ed1dad9c112fd8960bc37e80a0d769b8e4f68e5
P478
8
http://www.w3.org/2001/XMLSchema#string