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Q49981993-BF34A767-91FA-4FAD-9F53-49E9D5153170
Q49981993-BF34A767-91FA-4FAD-9F53-49E9D5153170
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49981993-BF34A767-91FA-4FAD-9F53-49E9D5153170
Use of caprylic acid to control pathogens (Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium) in apple juice at mild heat temperature.
P2860
Q49981993-BF34A767-91FA-4FAD-9F53-49E9D5153170
BestRank
Statement
http://www.wikidata.org/entity/statement/Q49981993-BF34A767-91FA-4FAD-9F53-49E9D5153170
rank
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type
BestRank
Statement
wasDerivedFrom
ef203af48bc6390def87e70672f4fa8d75cc13c9
P2860
Nutritional and physiological role of medium-chain triglycerides and medium-chain fatty acids in piglets.