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Q50468894-AD3E8B28-B1EE-4779-8DDE-A5F7A0863921
Q50468894-AD3E8B28-B1EE-4779-8DDE-A5F7A0863921
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50468894-AD3E8B28-B1EE-4779-8DDE-A5F7A0863921
A case-control study on red meat consumption and risk of stroke among a group of Iranian adults.
P2860
Q50468894-AD3E8B28-B1EE-4779-8DDE-A5F7A0863921
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50468894-AD3E8B28-B1EE-4779-8DDE-A5F7A0863921
rank
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type
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Statement
wasDerivedFrom
e73d44ba3f9ce9cfe6512c7cb6680616a6e11bac
P2860
Red meat consumption and risk of stroke in Swedish women.