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Q51417826-0323FAAE-7C7E-4E51-8E2C-04166C78B04E
Q51417826-0323FAAE-7C7E-4E51-8E2C-04166C78B04E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51417826-0323FAAE-7C7E-4E51-8E2C-04166C78B04E
Global antioxidant response of meat.
P2860
Q51417826-0323FAAE-7C7E-4E51-8E2C-04166C78B04E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51417826-0323FAAE-7C7E-4E51-8E2C-04166C78B04E
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
15f579b83cd7c96adb4c9ec17ba01335c5fe5fb6
P2860
Meat nutritional composition and nutritive role in the human diet.