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1
Q51534107-FEA2F158-4576-42D9-BB4D-EF96ACD37AD9
Q51534107-FEA2F158-4576-42D9-BB4D-EF96ACD37AD9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51534107-FEA2F158-4576-42D9-BB4D-EF96ACD37AD9
An increase in dietary protein improves the blood glucose response in persons with type 2 diabetes.
P577
Q51534107-FEA2F158-4576-42D9-BB4D-EF96ACD37AD9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51534107-FEA2F158-4576-42D9-BB4D-EF96ACD37AD9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
5d06087295b4b88fc68eca074969d2461bb9e5da
P577
2003-10-01T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
9049834bf9d225ea6141977d36914f1e