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Q52592922-0A4AEBCE-37DF-48BE-9855-7275D34BABB0
Q52592922-0A4AEBCE-37DF-48BE-9855-7275D34BABB0
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http://www.wikidata.org/entity/statement/Q52592922-0A4AEBCE-37DF-48BE-9855-7275D34BABB0
In Vitro and in Vivo Selection of Potentially Probiotic Lactobacilli From Nocellara del Belice Table Olives.
P2860
Q52592922-0A4AEBCE-37DF-48BE-9855-7275D34BABB0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q52592922-0A4AEBCE-37DF-48BE-9855-7275D34BABB0
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wasDerivedFrom
fed3e120cc583817caab9ecc2d59c256a3b9b54e
P2860
Study of green Sicilian table olive fermentations through microbiological, chemical and sensory analyses.