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1
Q54334529-DD564AC7-6F19-4CE9-A0F4-583B25A9CF93
Q54334529-DD564AC7-6F19-4CE9-A0F4-583B25A9CF93
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54334529-DD564AC7-6F19-4CE9-A0F4-583B25A9CF93
Food hypersensitivity and atopic dermatitis: evaluation of 113 patients.
P356
Q54334529-DD564AC7-6F19-4CE9-A0F4-583B25A9CF93
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54334529-DD564AC7-6F19-4CE9-A0F4-583B25A9CF93
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
41030966c604022133b789323aa56ff1172a51cc
P356
10.1016/S0022-3476(85)80390-5
http://www.w3.org/2001/XMLSchema#string
P356
S0022-3476(85)80390-5