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1
Q54956180-5FA2395A-87F7-4DE9-A578-8CE3B3768E9B
Q54956180-5FA2395A-87F7-4DE9-A578-8CE3B3768E9B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54956180-5FA2395A-87F7-4DE9-A578-8CE3B3768E9B
Effects of Coffee Extracts with Different Roasting Degrees on Antioxidant and Anti-Inflammatory Systems in Mice.
P356
Q54956180-5FA2395A-87F7-4DE9-A578-8CE3B3768E9B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54956180-5FA2395A-87F7-4DE9-A578-8CE3B3768E9B
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
2f88d313575d5c8628cb940ed80d82014ecde342
P356
10.3390/NU10030363
http://www.w3.org/2001/XMLSchema#string
P356
NU10030363