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Q57534899-37AFEF4D-FEF9-47DC-B603-8D1E16A295B7
Q57534899-37AFEF4D-FEF9-47DC-B603-8D1E16A295B7
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http://www.wikidata.org/entity/statement/Q57534899-37AFEF4D-FEF9-47DC-B603-8D1E16A295B7
A Grounded Guide to Gluten: How Modern Genotypes and Processing Impact Wheat Sensitivity
P2860
Q57534899-37AFEF4D-FEF9-47DC-B603-8D1E16A295B7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q57534899-37AFEF4D-FEF9-47DC-B603-8D1E16A295B7
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wasDerivedFrom
8f56946e509b12467e1dc77b3821999c54189d1f
P2860
Hydrolysed wheat proteins present in cosmetics can induce immediate hypersensitivities