awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
GraphQL
BETA
Graphs
1
Q59329287-5B95C183-D0BA-43CF-82A4-5AEA72CBE032
Q59329287-5B95C183-D0BA-43CF-82A4-5AEA72CBE032
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59329287-5B95C183-D0BA-43CF-82A4-5AEA72CBE032
Effect of thermomaceration and enzymatic maceration on phenolic compounds of grape must enriched by grape pomace, vine leaves and canes
P2860
Q59329287-5B95C183-D0BA-43CF-82A4-5AEA72CBE032
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59329287-5B95C183-D0BA-43CF-82A4-5AEA72CBE032
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
3f0dd2a2d79d2f9eebe26f5d9431746e490bbbfd
P2860
Flavonoids as antioxidants in plants: location and functional significance.