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1
Q63348792-27E00733-6C39-4D92-9C49-40425B84AD51
Q63348792-27E00733-6C39-4D92-9C49-40425B84AD51
BestRank
Statement
http://www.wikidata.org/entity/statement/Q63348792-27E00733-6C39-4D92-9C49-40425B84AD51
Production of fermented chestnut purees by lactic acid bacteria
P698
Q63348792-27E00733-6C39-4D92-9C49-40425B84AD51
BestRank
Statement
http://www.wikidata.org/entity/statement/Q63348792-27E00733-6C39-4D92-9C49-40425B84AD51
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
bb76888ff19b261d44fcd826be82a0fa8044c845
P698
22874766
http://www.w3.org/2001/XMLSchema#string