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1
Q82788236-040D4D29-0ADE-40B0-A634-790072B9A153
Q82788236-040D4D29-0ADE-40B0-A634-790072B9A153
BestRank
Statement
http://www.wikidata.org/entity/statement/Q82788236-040D4D29-0ADE-40B0-A634-790072B9A153
Chitosan-whey protein edible films produced in the absence or presence of transglutaminase: analysis of their mechanical and barrier properties
P433
Q82788236-040D4D29-0ADE-40B0-A634-790072B9A153
BestRank
Statement
http://www.wikidata.org/entity/statement/Q82788236-040D4D29-0ADE-40B0-A634-790072B9A153
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
374c24564578a1ae8eeae265f744be9b3c1b297d
P433
3
http://www.w3.org/2001/XMLSchema#string