Effects of vitamins C and E and beta-carotene on the risk of type 2 diabetes in women at high risk of cardiovascular disease: a randomized controlled trial.
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Effect of antioxidant vitamin supplementation on cardiovascular outcomes: a meta-analysis of randomized controlled trialsAn Environment-Wide Association Study (EWAS) on type 2 diabetes mellitusVitamin E supplementation for adults with diabetes mellitusAssessment of vibration of effects due to model specification can demonstrate the instability of observational associationsSystematic identification of interaction effects between genome- and environment-wide associations in type 2 diabetes mellitusVitamin C intake, circulating vitamin C and risk of stroke: a meta-analysis of prospective studiesRoles of Reactive Oxygen Species on Insulin Resistance in Adipose TissueA Daily Snack Containing Leafy Green Vegetables, Fruit, and Milk before and during Pregnancy Prevents Gestational Diabetes in a Randomized, Controlled Trial in Mumbai, IndiaAntioxidant plants and diabetes mellitusFruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysisHormesis in aging and neurodegeneration-a prodigy awaiting dissectionDietary supplements and disease prevention - a global overview.Mitohormesis: Promoting Health and Lifespan by Increased Levels of Reactive Oxygen Species (ROS).Superoxide scavenging and Akt inhibition in myocardium ameliorate pressure overload-induced NF-κB activation and cardiac hypertrophy.3',4'-Dihydroxyflavonol reduces superoxide and improves nitric oxide function in diabetic rat mesenteric arteries.The role of oxidative stress in the pathogenesis of type 2 diabetes: from molecular mechanism to clinical implication.Therapeutic targeting of mitochondrial superoxide in hypertension.Nutritional supplements and their effect on glucose control.Effective antioxidant therapy for the management of arrhythmiaMultivitamins, individual vitamin and mineral supplements, and risk of diabetes among older U.S. adultsGlycoxidative stress and cardiovascular complications in experimentally-induced diabetes: effects of antioxidant treatmentVitamin D status predicts new brain magnetic resonance imaging activity in multiple sclerosis.Angiotensin II and angiotensin-1-7 redox signaling in the central nervous system.Practicality of intermittent fasting in humans and its effect on oxidative stress and genes related to aging and metabolismUpregulation of arginase activity contributes to intracellular ROS production induced by high glucose in H9c2 cellsReactive oxygen species-targeted therapeutic interventions for atrial fibrillation.Effect of metabolic control on oxidative stress, subclinical atherosclerosis and peripheral artery disease in diabetic patients.Effects of vitamin C supplementation on glycaemic control: a systematic review and meta-analysis of randomised controlled trials.High-serum carotenoids associated with lower risk for developing type 2 diabetes among Japanese subjects: Mikkabi cohort study.The association between a biomarker score for fruit and vegetable intake and incident type 2 diabetes: the EPIC-Norfolk study.Mitochondrial Cyclophilin D in Vascular Oxidative Stress and Hypertension.Serum Retinol and Carotenoids in Association with Biomarkers of Insulin Resistance among Premenopausal WomenManagement of type 2 diabetes: evolving strategies for the treatment of patients with type 2 diabetes.Exploring the role of genetic variability and lifestyle in oxidative stress response for healthy aging and longevity.N-Acetyl-L-Cysteine inhibits the development of glucose intolerance and hepatic steatosis in diabetes-prone mice.Circulating beta-carotene levels and type 2 diabetes-cause or effect?Intake and serum concentrations of α-tocopherol in relation to fractures in elderly women and men: 2 cohort studies.Daily nutritional dose supplementation with antioxidant nutrients and phytochemicals improves DNA and LDL stability: a double-blind, randomized, and placebo-controlled trial.Antioxidants supplementation in elderly cardiovascular patients.Oxidative stress: a key contributor to diabetic cardiomyopathy.
P2860
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P2860
Effects of vitamins C and E and beta-carotene on the risk of type 2 diabetes in women at high risk of cardiovascular disease: a randomized controlled trial.
description
2009 nî lūn-bûn
@nan
2009 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2009 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2009年の論文
@ja
2009年論文
@yue
2009年論文
@zh-hant
2009年論文
@zh-hk
2009年論文
@zh-mo
2009年論文
@zh-tw
2009年论文
@wuu
name
Effects of vitamins C and E an ...... a randomized controlled trial.
@ast
Effects of vitamins C and E an ...... a randomized controlled trial.
@en
type
label
Effects of vitamins C and E an ...... a randomized controlled trial.
@ast
Effects of vitamins C and E an ...... a randomized controlled trial.
@en
prefLabel
Effects of vitamins C and E an ...... a randomized controlled trial.
@ast
Effects of vitamins C and E an ...... a randomized controlled trial.
@en
P2093
P2860
P921
P356
P1476
Effects of vitamins C and E an ...... a randomized controlled trial.
@en
P2093
Christine M Albert
JoAnn E Manson
Martin Van Denburgh
Nancy R Cook
Yiqing Song
P2860
P304
P356
10.3945/AJCN.2009.27491
P407
P577
2009-06-02T00:00:00Z