The green tea polyphenol (-)-epigallocatechin gallate precipitates salivary proteins including alpha-amylase: biochemical implications for oral health.
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Reorganisation of the salivary mucin network by dietary components: insights from green tea polyphenolsSalivary α-amylase, serum albumin, and myoglobin protect against DNA-damaging activities of ingested dietary agents in vitroA Novel Repressor of the ica Locus Discovered in Clinically Isolated Super-Biofilm-Elaborating Staphylococcus aureus.Label-free quantitative 1H NMR spectroscopy to study low-affinity ligand-protein interactions in solution: A contribution to the mechanism of polyphenol-mediated astringency.Catechin-incorporated dental copolymers inhibit growth of Streptococcus mutans.Effect of an herb root extract, herbal dentifrice and synthetic dentifrice on human salivary amylaseInteractions of flavonoids with α-amylase and starch slowing down its digestion.
P2860
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P2860
The green tea polyphenol (-)-epigallocatechin gallate precipitates salivary proteins including alpha-amylase: biochemical implications for oral health.
description
2012 nî lūn-bûn
@nan
2012 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
The green tea polyphenol (-)-e ...... implications for oral health.
@ast
The green tea polyphenol (-)-e ...... implications for oral health.
@en
type
label
The green tea polyphenol (-)-e ...... implications for oral health.
@ast
The green tea polyphenol (-)-e ...... implications for oral health.
@en
prefLabel
The green tea polyphenol (-)-e ...... implications for oral health.
@ast
The green tea polyphenol (-)-e ...... implications for oral health.
@en
P2093
P2860
P1476
The green tea polyphenol (-)-e ...... implications for oral health.
@en
P2093
Hideaki Amano
Ikue Hayashi
Kumiko Hara
Masaru Ohara
Masaru Sugiyama
Rumi Nishimura
Takamune Hino
Tetsuji Ogawa
Yoriko Iwasaki
Yoshihiko Ohyama
P2860
P304
P356
10.1111/J.1600-0722.2012.00947.X
P577
2012-02-11T00:00:00Z