about
Solution Structure of Enterocin HF, an Antilisterial Bacteriocin Produced by Enterococcus faecium M3K31Biochemical and genetic evidence that Enterococcus faecium L50 produces enterocins L50A and L50B, the sec-dependent enterocin P, and a novel bacteriocin secreted without an N-terminal extension termed enterocin Q.Heterologous coproduction of enterocin A and pediocin PA-1 by Lactococcus lactis: detection by specific peptide-directed antibodies.Characterization of garvicin ML, a novel circular bacteriocin produced by Lactococcus garvieae DCC43, isolated from mallard ducks (Anas platyrhynchos).Antimicrobial activity, antibiotic susceptibility and virulence factors of Lactic Acid Bacteria of aquatic origin intended for use as probiotics in aquaculture.PCR detection of the lactocin S structural gene in bacteriocin-producing lactobacilli from meat.Generation of polyclonal antibodies against nisin: immunization strategies and immunoassay development.Inhibition of fish pathogens by the microbiota from rainbow trout (Oncorhynchus mykiss, Walbaum) and rearing environment.Cloning strategies for heterologous expression of the bacteriocin enterocin A by Lactobacillus sakei Lb790, Lb. plantarum NC8 and Lb. casei CECT475.Evaluation of bacteriocinogenic activity, safety traits and biotechnological potential of fecal lactic acid bacteria (LAB), isolated from Griffon Vultures (Gyps fulvus subsp. fulvus).The Potential of Class II Bacteriocins to Modify Gut Microbiota to Improve Host HealthTarget recognition, resistance, immunity and genome mining of class II bacteriocins from Gram-positive bacteria.In vitro and in vivo evaluation of lactic acid bacteria of aquatic origin as probiotics for turbot (Scophthalmus maximus L.) farming.Enterocin P causes potassium ion efflux from Enterococcus faecium T136 cells.Draft Genome Sequence of the Bacteriocin-Producing Strain Enterococcus faecium M3K31, Isolated from Griffon Vultures (Gyps fulvus subsp. fulvus).Enterocin P selectively dissipates the membrane potential of Enterococcus faecium T136Production of pediocin PA-1 by Lactococcus lactis using the lactococcin A secretory apparatus.Isolation and characterization of pediocin L50, a new bacteriocin from Pediococcus acidilactici with a broad inhibitory spectrum.One-step purification of nisin A by immunoaffinity chromatography.A Method to Assess Bacteriocin Effects on the Gut Microbiota of Mice.Use of the yeast Pichia pastoris as an expression host for secretion of enterocin L50, a leaderless two-peptide (L50A and L50B) bacteriocin from Enterococcus faecium L50Immunochemical characterization of temperature-regulated production of enterocin L50 (EntL50A and EntL50B), enterocin P, and enterocin Q by Enterococcus faecium L50.Nisin Z Production by Lactococcus lactis subsp. cremoris WA2-67 of Aquatic Origin as a Defense Mechanism to Protect Rainbow Trout (Oncorhynchus mykiss, Walbaum) Against Lactococcus garvieae.Inhibition of Yersinia enterocolitica by Lactobacillus sake strains of meat origin.Cloning and expression of synthetic genes encoding the broad antimicrobial spectrum bacteriocins SRCAM 602, OR-7, E-760, and L-1077, by recombinant Pichia pastoris.Draft Genome Sequence of the Bacteriocinogenic Strain Enterococcus faecalis DBH18, Isolated from Mallard Ducks (Anas platyrhynchos).Production of enterocin P, an antilisterial pediocin-like bacteriocin from Enterococcus faecium P13, in Pichia pastoris.Molecular analysis of the replication region of the pCIZ2 plasmid from the multiple bacteriocin producer strain Enterococcus faecium L50.PCR identification of meats from chamois (Rupicapra rupicapra), pyrenean ibex (Capra pyrenaica), and mouflon (Ovis ammon) targeting specific sequences from the mitochondrial D-loop region.Cloning and heterologous production of Hiracin JM79, a Sec-dependent bacteriocin produced by Enterococcus hirae DCH5, in lactic acid bacteria and Pichia pastoris.Enterococcus faecalis strains from food, environmental, and clinical origin produce ACE-inhibitory peptides and other bioactive peptides during growth in bovine skim milk.Optimization of enterocin P production by batch fermentation of Enterococcus faecium P13 at constant pH.Phenotypic and genetic evaluations of biogenic amine production by lactic acid bacteria isolated from fish and fish products.Antimicrobial activity of Enterococcus faecium L50, a strain producing enterocins L50 (L50A and L50B), P and Q, against beer-spoilage lactic acid bacteria in broth, wort (hopped and unhopped), and alcoholic and non-alcoholic lager beers.Strategies to increase the hygienic and economic value of fresh fish: Biopreservation using lactic acid bacteria of marine origin.Polymerase chain reaction assay for verifying the labeling of meat and commercial meat products from game birds targeting specific sequences from the mitochondrial D-loop region.Novel TaqMan real-time polymerase chain reaction assay for verifying the authenticity of meat and commercial meat products from game birds.Evaluation of Enterococcus spp. from rainbow trout (Oncorhynchus mykiss, Walbaum), feed, and rearing environment against fish pathogens.High-level heterologous production and functional expression of the sec-dependent enterocin P from Enterococcus faecium P13 in Lactococcus lactis.Antibacterial activity of Lactobacillus sake isolated from dry fermented sausages.
P50
Q27702649-FDF1A35D-1A93-4606-B108-BA748109E1E2Q33792576-1EE0B1C0-206F-4737-B2F0-C357131FA703Q33987480-56DD930E-C5A2-4324-B25A-D7164CC3338CQ34483891-B8812F37-341C-47E8-9995-AE56AAF02328Q34561402-0E7CB685-5C51-4ACC-A61A-9F8B2B365DF3Q35185127-42F8BED8-CDCB-4638-AAE6-F801BDDF9AEAQ35191456-CBE020EC-50C3-4D09-8B8B-10BBB89279D1Q35479073-BB068566-F1AE-4340-8BE3-D356CFF9C6D1Q35809367-6909F955-B113-4F03-A057-5C841A6799C7Q36149370-41C53147-1288-4DC3-BA52-7DD13FFAA20BQ36151378-ED979DA9-028C-407B-BD84-0BCAC344901DQ37943291-74F5527B-1C41-4B01-80B2-B899C17539A8Q38302666-987AA1B6-52E2-4C6F-8A69-FDFEA6ADBA3AQ39476636-7C70168C-B2FB-4416-B7E9-2CBF8E3348C3Q39481353-74874300-7AD9-4B22-8820-CFC0B67CF609Q39490444-DD300EB7-2695-48C3-86B1-E3C63D4315AFQ39561194-54DDC939-BF25-4716-A0DF-A77A1EA59DEAQ39797996-B4BB4C24-0C87-4212-AE52-CCAF4CB637A6Q39803799-94357812-D887-4CE4-A244-CF746C7FEDE8Q40102996-4010302C-DB86-43ED-AB31-51FF57AD72A6Q40526714-774D195B-AC0E-484C-AC56-59F9C9923500Q40910144-2E500354-EA93-46B7-866C-3911A5A73AA1Q41033708-10E107D4-EFC5-48BD-B0CD-5B58039944F2Q41500365-37C41EC0-E43D-4302-8DB1-770DE2113436Q42201124-13E48DBD-4A8F-44CD-8479-6A5B8CB9B9E8Q42419109-386AAD3D-18FB-4AE8-BE4E-4E9C0200D3BDQ42588797-C8FBD84A-E10F-4F93-BE40-E2CB0EDBBF3BQ42664729-22964308-8085-471E-9959-022511F440E0Q42725257-961A75C6-8FDB-4C63-AA77-9780E1B588BDQ43112548-ACF468C8-5010-4A1D-8045-6670D4048F21Q43674609-D40F80D8-1E68-49B1-9628-0F82BD656F8DQ43731736-A6A1DF07-7B80-4FAD-ACEB-A6B677F22435Q44696962-19C2AEA0-4670-4085-91CF-9FE461B1CCE0Q46547459-DCEDD999-C314-4C51-9CC6-FE6385775CFAQ46594033-6A61C78E-CE9E-47EB-A939-5DAFA354C48AQ46742014-C4E22B97-61C7-416A-9213-F3B977CF651DQ46755053-E173ECE5-5B25-44D6-8D95-ECFFC0C31F30Q46774195-18586C9E-E470-47D6-AEA1-BF8DAE1C7C42Q46896456-69AA7742-DD76-4D21-9283-54E3E4E1E788Q46975333-BB648801-45D0-49CA-B469-FDDB1612E222
P50
description
hulumtues
@sq
researcher
@en
wetenschapper
@nl
հետազոտող
@hy
name
Pablo E. Hernandez
@ast
Pablo E. Hernandez
@en
Pablo E. Hernandez
@es
Pablo E. Hernandez
@nl
Pablo E. Hernandez
@sl
type
label
Pablo E. Hernandez
@ast
Pablo E. Hernandez
@en
Pablo E. Hernandez
@es
Pablo E. Hernandez
@nl
Pablo E. Hernandez
@sl
prefLabel
Pablo E. Hernandez
@ast
Pablo E. Hernandez
@en
Pablo E. Hernandez
@es
Pablo E. Hernandez
@nl
Pablo E. Hernandez
@sl
P1053
P-8701-2014
P106
P1153
55605727500
P21
P31
P3829
P496
0000-0001-6259-8456