Detection of E. coli O157:H7 from ground beef using Fourier transform infrared (FT-IR) spectroscopy and chemometrics.
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Infrared and Raman spectroscopic studies of the antimicrobial effects of garlic concentrates and diallyl constituents on foodborne pathogensInvestigating antibacterial effects of garlic (Allium sativum) concentrate and garlic-derived organosulfur compounds on Campylobacter jejuni by using Fourier transform infrared spectroscopy, Raman spectroscopy, and electron microscopy.Novel platform development using an assembly of carbon nanotube, nanogold and immobilized RNA capture element towards rapid, selective sensing of bacteriaDetection of poultry meat specific bacteria using FTIR spectroscopy and chemometrics.Fourier transform infrared spectroscopy: a potential technique for noninvasive detection of spermatogenesis.Monitoring ultraviolet (UV) radiation inactivation of Cronobacter sakazakii in dry infant formula using Fourier transform infrared spectroscopy.Differentiation of live, dead and treated cells of Escherichia coli O157:H7 using FT-IR spectroscopy.Infrared spectroscopy detection coupled to chemometrics to characterize foodborne pathogens at a subspecies level
P2860
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P2860
Detection of E. coli O157:H7 from ground beef using Fourier transform infrared (FT-IR) spectroscopy and chemometrics.
description
2010 nî lūn-bûn
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2010年の論文
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2010年学术文章
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2010年学术文章
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2010年学术文章
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name
Detection of E. coli O157:H7 f ...... spectroscopy and chemometrics.
@en
Detection of E. coli O157:H7 from ground beef using Fourier transform infrared
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type
label
Detection of E. coli O157:H7 f ...... spectroscopy and chemometrics.
@en
Detection of E. coli O157:H7 from ground beef using Fourier transform infrared
@nl
prefLabel
Detection of E. coli O157:H7 f ...... spectroscopy and chemometrics.
@en
Detection of E. coli O157:H7 from ground beef using Fourier transform infrared
@nl
P2093
P2860
P1476
Detection of E. coli O157:H7 f ...... spectroscopy and chemometrics.
@en
P2093
Bradley L Reuhs
Joseph Irudayaraj
Lisa J Mauer
P2860
P304
P356
10.1111/J.1750-3841.2010.01686.X
P50
P577
2010-08-01T00:00:00Z