Yogurt consumption and risk of colorectal cancer in the Italian European prospective investigation into cancer and nutrition cohort.
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The scale of the evidence base on the health effects of conventional yogurt consumption: findings of a scoping reviewColorectal Carcinoma: A General Overview and Future Perspectives in Colorectal CancerMechanisms Linking Colorectal Cancer to the Consumption of (Processed) Red Meat: A Review.Evidence for the effects of yogurt on gut health and obesity.An update on the use and investigation of probiotics in health and disease.The interrelationships of the gut microbiome and inflammation in colorectal carcinogenesis.Consumption of dairy products and colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).Probiotics as efficient immunopotentiators: translational role in cancer preventionGut microbiota and probiotics in colon tumorigenesisThe multifaceted role of commensal microbiota in homeostasis and gastrointestinal diseases.Milk, dairy products, and their functional effects in humans: a narrative review of recent evidence.The role of gut microbiota in the pathogenesis of colorectal cancer.A potential role of probiotics in colorectal cancer prevention: review of possible mechanisms of action.Apoptotic effect of a novel kefir product, PFT, on multidrug-resistant myeloid leukemia cells via a hole-piercing mechanism.The associations between yogurt consumption, diet quality, and metabolic profiles in children in the USA.Meats, milk and fat consumption in colorectal cancer.Diet quality of Italian yogurt consumers: an application of the probability of adequate nutrient intake score (PANDiet).Kefir Grains Change Fatty Acid Profile of Milk during Fermentation and Storage.The relationship between fermented food intake and mortality risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort.Polycyclic aromatic hydrocarbons (PAHs) in yogurt samples.Yogurt consumption is associated with higher nutrient intake, diet quality and favourable metabolic profile in children: a cross-sectional analysis using data from years 1-4 of the National diet and Nutrition Survey, UK.Infection, antibiotic therapy and risk of colorectal cancer: a nationwide nested case-control study in patients with Type 2 diabetes mellitus.Current trends and perspectives of bioactive peptides.Intestinal microbiota: a novel perspective in colorectal cancer biotherapeuticsProbiotics in the Treatment of Colorectal CancerPre-, pro- and synbiotics in cancer prevention and treatment-a review of basic and clinical research
P2860
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P2860
Yogurt consumption and risk of colorectal cancer in the Italian European prospective investigation into cancer and nutrition cohort.
description
2011 nî lūn-bûn
@nan
2011年の論文
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2011年学术文章
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2011年学术文章
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2011年学术文章
@zh-cn
2011年学术文章
@zh-hans
2011年学术文章
@zh-my
2011年学术文章
@zh-sg
2011年學術文章
@yue
2011年學術文章
@zh-hant
name
Yogurt consumption and risk of ...... o cancer and nutrition cohort.
@en
Yogurt consumption and risk of ...... o cancer and nutrition cohort.
@nl
type
label
Yogurt consumption and risk of ...... o cancer and nutrition cohort.
@en
Yogurt consumption and risk of ...... o cancer and nutrition cohort.
@nl
prefLabel
Yogurt consumption and risk of ...... o cancer and nutrition cohort.
@en
Yogurt consumption and risk of ...... o cancer and nutrition cohort.
@nl
P2860
P50
P356
P1476
Yogurt consumption and risk of ...... o cancer and nutrition cohort.
@en
P2093
Franco Berrino
Maria C Giurdanella
P2860
P304
P356
10.1002/IJC.26193
P50
P577
2011-08-05T00:00:00Z