Biochemical properties of L-arabinose isomerase from Clostridium hylemonae to produce D-tagatose as a functional sweetener.
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Biochemical properties of L-arabinose isomerase from Clostridium hylemonae to produce D-tagatose as a functional sweetener.
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2018 nî lūn-bûn
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2018年の論文
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2018年学术文章
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2018年学术文章
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2018年学术文章
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2018年学术文章
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name
Biochemical properties of L-ar ...... ose as a functional sweetener.
@en
Biochemical properties of L-ar ...... ose as a functional sweetener.
@nl
type
label
Biochemical properties of L-ar ...... ose as a functional sweetener.
@en
Biochemical properties of L-ar ...... ose as a functional sweetener.
@nl
prefLabel
Biochemical properties of L-ar ...... ose as a functional sweetener.
@en
Biochemical properties of L-ar ...... ose as a functional sweetener.
@nl
P2093
P2860
P1433
P1476
Biochemical properties of L-ar ...... ose as a functional sweetener.
@en
P2093
Byung-Hoo Lee
Moon-Gi Hong
Pahn-Shick Chang
Tien-Kieu Nguyen
P2860
P304
P356
10.1371/JOURNAL.PONE.0196099
P407
P50
P577
2018-04-23T00:00:00Z