Parmigiano-Reggiano
Parmigiano-Reggiano (/ˌpɑːrmɪˌdʒɑːnoʊ rɛˈdʒɑːnoʊ/; Italian pronunciation: [ˌparmiˈdʒaːno redˈdʒaːno]), or Parmesan cheese, is a hard, granular cheese. The name "Parmesan" is often used generically for various simulations of this cheese, although this is prohibited in trading in the European Economic Area under European law.
Wikipage disambiguates
primaryTopic
Parmigiano-Reggiano
Parmigiano-Reggiano (/ˌpɑːrmɪˌdʒɑːnoʊ rɛˈdʒɑːnoʊ/; Italian pronunciation: [ˌparmiˈdʒaːno redˈdʒaːno]), or Parmesan cheese, is a hard, granular cheese. The name "Parmesan" is often used generically for various simulations of this cheese, although this is prohibited in trading in the European Economic Area under European law.
has abstract
El parmesano es un famoso ques ...... quinto sabor básico, el umami.
@es
Il Parmigiano Reggiano è un fo ...... e Mantova a sud del fiume Po.
@it
Le parmigiano reggiano, franci ...... tion d'origine protégée (AOP).
@fr
O parmesão é um tipo de queijo ...... ção (leite, trabalho e carne).
@pt
Parmesankäse, von italienisch ...... at mindestens 32 % Fett i. Tr.
@de
Parmezaanse kaas (Italiaans: P ...... keurde echte Parmezaan zitten.
@nl
Parmezan (wł. Parmigiano-Reggi ...... i, zupa cebulowa, sos Mornay).
@pl
Parmigiano-Reggiano (/ˌpɑːrmɪˌ ...... called the "King of Cheeses".
@en
Пармеза́н (фр. parmesan, ориги ...... цкими орехами в конце трапезы.
@ru
بارميجيانو ريجيانو (بالإنجليزي ...... ريجيانو هو جبن الجرانا بادانو.
@ar
Wikipage page ID
Wikipage revision ID
744,585,355
aging
-6.31152E7
-9.46728E7
3.15576E7
calcium mg
carbs
certification
Italy: DOP 1955
country
fat
fiber
folate ug
iron mg
magnesium mg
monofat
name
Cheese, Parmesan, Hard
Parmigiano-Reggiano
niacin mg
phosphorus mg
polyfat
potassium mg
protein
regiontown
Provinces of Parma, Reggio Emilia, Modena, Bologna and Mantua
riboflavin mg
satfat
sodium mg
source usda
sugars
thiamin mg
vitA ug
vitB12 ug
vitB6 mg
vitE mg
vitK ug
water
zinc mg
subject
hypernym
type
comment
El parmesano es un famoso ques ...... quinto sabor básico, el umami.
@es
Il Parmigiano Reggiano è un fo ...... e Mantova a sud del fiume Po.
@it
Le parmigiano reggiano, franci ...... tion d'origine protégée (AOP).
@fr
O parmesão é um tipo de queijo ...... legais quanto ao uso da marca.
@pt
Parmesankäse, von italienisch ...... at mindestens 32 % Fett i. Tr.
@de
Parmezaanse kaas (Italiaans: P ...... zijn absoluut niet toegestaan.
@nl
Parmezan (wł. Parmigiano-Reggi ...... i, zupa cebulowa, sos Mornay).
@pl
Parmigiano-Reggiano (/ˌpɑːrmɪˌ ...... nomic Area under European law.
@en
Пармеза́н (фр. parmesan, ориги ...... ный, с пикантным послевкусием.
@ru
بارميجيانو ريجيانو (بالإنجليزي ...... اية لاسم المنشأ المميز للمنتج.
@ar
label
Parmesan
@de
Parmesão
@pt
Parmezaanse kaas
@nl
Parmezan
@pl
Parmigiano Reggiano
@fr
Parmigiano Reggiano
@it
Parmigiano-Reggiano
@en
Queso parmesano
@es
Пармезан
@ru
بارميجيانو ريجيانو
@ar
