Red bean paste
Red bean paste (Chinese: 红豆沙) or adzuki bean paste is a dark red, sweet bean paste. It is used in Chinese cuisine, Japanese confectionery, and Korean cuisine. It is prepared by boiling and mashing adzuki beans and then sweetening the paste with sugar or honey. The husk of the beans may be removed by sieving before sweetening, which leads to a smoother and more homogeneous paste.
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primaryTopic
Red bean paste
Red bean paste (Chinese: 红豆沙) or adzuki bean paste is a dark red, sweet bean paste. It is used in Chinese cuisine, Japanese confectionery, and Korean cuisine. It is prepared by boiling and mashing adzuki beans and then sweetening the paste with sugar or honey. The husk of the beans may be removed by sieving before sweetening, which leads to a smoother and more homogeneous paste.
has abstract
Anko (jap. 餡) − słodka pasta z ...... skich oraz chińskich słodyczy.
@pl
Anko (餡子 Anko?) é uma pasta do ...... a pasta mais leve e homogênea.
@pt
Anko (餡子) of an (餡) (rodebonen ...... meer homogene pasta ontstaat.
@nl
Die Rote Bohnenpaste, auch Adz ...... n China je nach Region leicht.
@de
El anko, pasta de judías dulce ...... una pasta y echándole azúcar.
@es
L'anko (餡子) ou an (餡) est une ...... finesse du broyage de l’azuki.
@fr
L'anko è una marmellata giappo ...... coltivata nell'Asia orientale.
@it
Red bean paste (Chinese: 红豆沙) ...... er and more homogeneous paste.
@en
Анко, паста адзуки, сладкая бо ...... , китайской, корейской кухнях.
@ru
alias
Adzuki bean paste
@en
ingredient
ingredient name (literal)
Adzuki beans,sugarorhoney
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Wikipage page ID
47,785,606
Wikipage revision ID
740,440,804
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hung4 dau6 saa1
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romaji
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patso/jeokduham
type
subject
hypernym
comment
Anko (jap. 餡) − słodka pasta z ...... skich oraz chińskich słodyczy.
@pl
Anko (餡子 Anko?) é uma pasta do ...... a pasta mais leve e homogênea.
@pt
Anko (餡子) of an (餡) (rodebonen ...... meer homogene pasta ontstaat.
@nl
Die Rote Bohnenpaste, auch Adz ...... n und homogeneren Masse führt.
@de
El anko, pasta de judías dulce ...... una pasta y echándole azúcar.
@es
L'anko (餡子) ou an (餡) est une ...... finesse du broyage de l’azuki.
@fr
L'anko è una marmellata giappo ...... coltivata nell'Asia orientale.
@it
Red bean paste (Chinese: 红豆沙) ...... er and more homogeneous paste.
@en
Анко, паста адзуки, сладкая бо ...... , китайской, корейской кухнях.
@ru
label
Anko (doce)
@pt
Anko (pasta)
@nl
Anko (pâte)
@fr
Anko
@es
Anko
@it
Anko
@pl
Red bean paste
@en
Rote Bohnenpaste
@de
Анко
@ru
wasDerivedFrom
depiction
isPrimaryTopicOf
name
Red bean paste
@en