Childhood soy intake and breast cancer risk in Asian American women. - Wikidata - thesis-toulmin - TriplyDB

Childhood soy intake and breast cancer risk in Asian American women.

Childhood soy intake and breast cancer risk in Asian American women.

http://www.wikidata.org/entity/Q34016711

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Phytochemicals modulate carcinogenic signaling pathways in breast and hormone-related cancers Breast cancer risk accumulation starts early: prevention must also Redefining the impact of nutrition on breast cancer incidence: is epigenetics involved?Soy and Health Update: Evaluation of the Clinical and Epidemiologic Literature Feeding soy protein isolate and treatment with estradiol have different effects on mammary gland morphology and gene expression in weanling male and female rats Effects of isoflavones on breast density in pre- and post-menopausal women: a systematic review and meta-analysis of randomized controlled trials S-(-)equol producing status not associated with breast cancer risk among low isoflavone-consuming US postmenopausal women undergoing a physician-recommended breast biopsy.Dietary suppression of the mammary CD29(hi)CD24(+) epithelial subpopulation and its cytokine/chemokine transcriptional signatures modifies mammary tumor risk in MMTV-Wnt1 transgenic mice The potential health effects of dietary phytoestrogens Identifying opportunities for cancer prevention during preadolescence and adolescence: puberty as a window of susceptibility.DNA Methylation Targets Influenced by Bisphenol A and/or Genistein Are Associated with Survival Outcomes in Breast Cancer Patients.A vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese women.Effects of genistein supplementation on genome‑wide DNA methylation and gene expression in patients with localized prostate cancer Adolescent dietary fiber, vegetable fat, vegetable protein, and nut intakes and breast cancer risk Guidance from an NIH workshop on designing, implementing, and reporting clinical studies of soy interventions.Cautions and research needs identified at the equol, soy, and menopause research leadership conference Phytoestrogen intake from foods, during adolescence and adulthood, and risk of breast cancer by estrogen and progesterone receptor tumor subgroup among Ontario women.Vegetable protein and vegetable fat intakes in pre-adolescent and adolescent girls, and risk for benign breast disease in young women.Urine accurately reflects circulating isoflavonoids and ascertains compliance during soy intervention.The role of soy in vegetarian diets Is soy consumption good or bad for the breast?Diet and breast cancer: a systematic review.Soy and breast cancer: focus on angiogenesis.Menopausal hot flashes: a review of physiology and biosociocultural perspective on methods of assessment.A DRD1 polymorphism predisposes to lung cancer among those exposed to secondhand smoke during childhood.Soy, red clover, and isoflavones and breast cancer: a systematic review Birth characteristics and female sex hormone concentrations during adolescence: results from the Dietary Intervention Study in Children High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice Safety of soya-based infant formulas in children.The interaction between epigenetics, nutrition and the development of cancer Tumor angiogenesis as a target for dietary cancer prevention Absorption, distribution, metabolism, and excretion of isoflavonoids after soy intake.Analysis of urinary estrogens, their oxidized metabolites, and other endogenous steroids by benchtop orbitrap LCMS versus traditional quadrupole GCMS.Equol production changes over time in pre-menopausal women.Soy isoflavone supplementation for breast cancer risk reduction: a randomized phase II trial.The soybean peptide lunasin promotes apoptosis of mammary epithelial cells via induction of tumor suppressor PTEN: similarities and distinct actions from soy isoflavone genistein Soy foods and urinary isoprostanes: results from a randomized study in premenopausal women Protective effects of prepubertal genistein exposure on mammary tumorigenesis are dependent on BRCA1 expression.Association between diet during preadolescence and adolescence and risk for breast cancer during adulthood Time course of risk factors in cancer etiology and progression.

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P2860

Childhood soy intake and breast cancer risk in Asian American women.

http://www.wikidata.org/entity/Q34016711

description

2009 nî lūn-bûn

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2009 թուականի Մարտին հրատարակուած գիտական յօդուած

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2009 թվականի մարտին հրատարակված գիտական հոդված

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2009年の論文

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2009年論文

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2009年論文

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2009年論文

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2009年論文

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2009年論文

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2009年论文

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name

Childhood soy intake and breast cancer risk in Asian American women.

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Childhood soy intake and breast cancer risk in Asian American women.

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Childhood soy intake and breast cancer risk in Asian American women.

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type

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Childhood soy intake and breast cancer risk in Asian American women.

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Childhood soy intake and breast cancer risk in Asian American women.

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Childhood soy intake and breast cancer risk in Asian American women.

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Childhood soy intake and breast cancer risk in Asian American women.

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Childhood soy intake and breast cancer risk in Asian American women.

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Childhood soy intake and breast cancer risk in Asian American women.

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Cancer Epidemiology, Biomarkers & Prevention

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Childhood soy intake and breast cancer risk in Asian American women.

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Abraham M Y Nomura

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Anna H Wu

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Dee W West

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Larissa A Korde

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Laurence N Kolonel

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Malcolm C Pike

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Regina G Ziegler

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Robert N Hoover

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Thomas Fears

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1050-1059

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scholarly article

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4

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18

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