wikimedia
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
GraphQL
BETA
Graphs
1
BJ0400415
BJ0400415
http://dx.doi.org/10.1042/BJ0400415
Effect of mastication on the ascorbic acid content of raw vegetables
P356
Q42578201-348E28B7-1FE5-4F1B-84F9-9754F0069339
P356
BJ0400415
http://dx.doi.org/10.1042/BJ0400415