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0362-028X-70.2.405
0362-028X-70.2.405
http://dx.doi.org/10.4315/0362-028X-70.2.405
Treatment of vegetable sauces with enterocin AS-48 alone or in combination with phenolic compounds to inhibit proliferation of Staphylococcus aureus.
P356
Q50694605-6164D79D-9CA4-4F2A-9DC7-8B108218184F
P356
0362-028X-70.2.405
http://dx.doi.org/10.4315/0362-028X-70.2.405