Mercury levels in high-end consumers of fish. - Wikidata - wikimedia - TriplyDB

Mercury levels in high-end consumers of fish.

Mercury levels in high-end consumers of fish.

http://www.wikidata.org/entity/Q24530032

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Re-evaluation of blood mercury, lead and cadmium concentrations in the Inuit population of Nunavik (Québec): a cross-sectional study Negative confounding in the evaluation of toxicity: the case of methylmercury in fish and seafood Mercury in commercial fish: optimizing individual choices to reduce risk.Blood organic mercury and dietary mercury intake: National Health and Nutrition Examination Survey, 1999 and 2000.Methyl mercury and inorganic mercury in Swedish pregnant women and in cord blood: influence of fish consumption.Hair mercury levels in U.S. children and women of childbearing age: reference range data from NHANES 1999-2000 Blood mercury reporting in NHANES: identifying Asian, Pacific Islander, Native American, and multiracial groups Urgent need to reevaluate the latest World Health Organization guidelines for toxic inorganic substances in drinking water Biomonitoring in California firefighters: metals and perfluorinated chemicals Conceptual environmental justice model for evaluating chemical pathways of exposure in low-income, minority, native American, and other unique exposure populations Toxic trace metals and human oocytes during in vitro fertilization (IVF)Exposures of dental professionals to elemental mercury and methylmercury Mercury bioaccumulation in cartilaginous fishes from Southern New England coastal waters: contamination from a trophic ecology and human health perspective Mercury exposure and children's health A biomonitoring study of lead, cadmium, and mercury in the blood of New York city adults Locational differences in mercury and selenium levels in 19 species of saltwater fish from New Jersey.Seasonal, locational and size variations in mercury and selenium levels in striped bass (Morone saxatilis) from New Jersey.Mercury in dental amalgam: Are our health care workers at risk?Hair mercury levels in Amazonian populations: spatial distribution and trends.Mercury induces an unopposed inflammatory response in human peripheral blood mononuclear cells in vitro.Fish faddism causing low-level mercury poisoning in the Caribbean: two case reports.Fishing, fish consumption, and awareness about warnings in a university community in central New Jersey in 2007, and comparisons with 2004.Selenium and mercury molar ratios in saltwater fish from New Jersey: individual and species variability complicate use in human health fish consumption advisories.Risk to consumers from mercury in bluefish (Pomatomus saltatrix) from New Jersey: Size, season and geographical effects.Blood mercury concentrations in CHARGE Study children with and without autism.The associations between blood mercury levels and shark meat intake among workers in Gyeongsangbuk-do.Population correlates of circulating mercury levels in Korean adults: the Korea National Health and Nutrition Examination Survey IV Seafood substitutions obscure patterns of mercury contamination in Patagonian toothfish (Dissostichus eleginoides) or "Chilean sea bass"Methylmercury induced toxicogenomic response in C57 and SWV mouse embryos undergoing neural tube closure Mercury and selenium levels in 19 species of saltwater fish from New Jersey as a function of species, size, and season.Selenium:mercury molar ratios in freshwater fish from Tennessee: individual, species, and geographical variations have implications for management.Concentration and exposure assessment of mercury in commercial fish and other seafood marketed in Oman.Fish consumption and mercury exposure among Louisiana recreational anglers.Mercury exposure: medical and public health issues.Factors affecting mercury and selenium levels in New Jersey flatfish: low risk to human consumers.Perceptions of the risks and benefits of fish consumption: individual choices to reduce risk and increase health benefits.Interspecific and intraspecific variation in selenium:mercury molar ratios in saltwater fish from the Aleutians: potential protection on mercury toxicity by selenium Mercury and selenium levels, and selenium:mercury molar ratios of brain, muscle and other tissues in bluefish (Pomatomus saltatrix) from New Jersey, USA.Selenium and mercury molar ratios in commercial fish from New Jersey and Illinois: variation within species and relevance to risk communication.Recognizing and preventing overexposure to methylmercury from fish and seafood consumption: information for physicians

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Mercury levels in high-end consumers of fish.

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2003 nî lūn-bûn

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2003 թուականի Ապրիլին հրատարակուած գիտական յօդուած

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2003年の論文

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2003年論文

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2003年論文

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2003年論文

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2003年論文

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2003年論文

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2003年论文

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Mercury levels in high-end consumers of fish

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Environmental Health Perspectives

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Mercury levels in high-end consumers of fish.

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Dan Moore

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Jane M Hightower

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Marked elevation of myocardial trace elements in idiopathic dilated cardiomyopathy compared with secondary cardiac dysfunction

Methylmercury: a new look at the risks.

Minamata disease: methylmercury poisoning in Japan caused by environmental pollution.

Intake of mercury from fish, lipid peroxidation, and the risk of myocardial infarction and coronary, cardiovascular, and any death in eastern Finnish men.

Methylmercury poisoning: long-term clinical, radiological, toxicological, and pathological studies of an affected family.

The toxicology of mercury.

An analysis of subjective complaints in a population living in a methylmercury-polluted area.

Longitudinal study of methylmercury and inorganic mercury in blood and urine of pregnant and lactating women, as well as in umbilical cord blood.

Mercury accumulations in brains from populations exposed to high and low dietary levels of methyl mercury. Concentration, chemical form and distribution of mercury in brain samples from autopsies.

Inefficacy of cooking methods on mercury reduction from shark.

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10.1289/EHP.5837

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