Review of harmful gastrointestinal effects of carrageenan in animal experiments.
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Carrageenan is a potent inhibitor of papillomavirus infectionDegraded carrageenan causing colitis in rats induces TNF secretion and ICAM-1 upregulation in monocytes through NF-kappaB activationCytotoxicity effect of degraded and undegraded kappa and iota carrageenan in human intestine and liver cell linesCrohn's disease-associated adherent-invasive Escherichia coli adhesion is enhanced by exposure to the ubiquitous dietary polysaccharide maltodextrinCarrageenan induces interleukin-8 production through distinct Bcl10 pathway in normal human colonic epithelial cellsMucosal Interactions between Genetics, Diet, and Microbiome in Inflammatory Bowel DiseaseProteins and Carbohydrates from Red Seaweeds: Evidence for Beneficial Effects on Gut Function and MicrobiotaEtiology of inflammatory bowel disease: a unified hypothesisBacteria of the human gut microbiome catabolize red seaweed glycans with carbohydrate-active enzyme updates from extrinsic microbesNon-clinical safety evaluation of intranasal iota-carrageenanAdding Molecules to Food, Pros and Cons: A Review on Synthetic and Natural Food AdditivesDMBT1 functions as pattern-recognition molecule for poly-sulfated and poly-phosphorylated ligands.Algae as nutritional and functional food sources: revisiting our understandingIncreased expression of colonic Wnt9A through Sp1-mediated transcriptional effects involving arylsulfatase B, chondroitin 4-sulfate, and galectin-3The dietary polysaccharide maltodextrin promotes Salmonella survival and mucosal colonization in miceCarrageenan as an adjuvant to enhance peptide-based vaccine potencyA novel zebrafish model to provide mechanistic insights into the inflammatory events in carrageenan-induced abdominal edema.Animal models of colitis-associated carcinogenesis.A critical review of the toxicological effects of carrageenan and processed eucheuma seaweed on the gastrointestinal tract.Combinatorial effects of diet and genetics on inflammatory bowel disease pathogenesis.Exposure to common food additive carrageenan alone leads to fasting hyperglycemia and in combination with high fat diet exacerbates glucose intolerance and hyperlipidemia without effect on weight.Physiological relevance of food grade microcapsules: Impact of milk protein based microcapsules on inflammation in mouse models for inflammatory bowel diseases.Cloning and Characterization of Two Potent Kunitz Type Protease Inhibitors from Echinococcus granulosusSynergistic effect of κ-carrageenan on oxazolone-induced inflammation in BALB/c mice.Recent advances in the search for antiviral agents against human papillomaviruses.Exposure to common food additive carrageenan leads to reduced sulfatase activity and increase in sulfated glycosaminoglycans in human epithelial cells.Carrageenan Gum and Adherent Invasive Escherichia coli in a Piglet Model of Inflammatory Bowel Disease: Impact on Intestinal Mucosa-associated Microbiota.Carrageenan induces cell cycle arrest in human intestinal epithelial cells in vitro.Components of the cultivated red seaweed Chondrus crispus enhance the immune response of Caenorhabditis elegans to Pseudomonas aeruginosa through the pmk-1, daf-2/daf-16, and skn-1 pathwaysAnticancer and cancer preventive properties of marine polysaccharides: some results and prospects.κ-Carrageenan Enhances Lipopolysaccharide-Induced Interleukin-8 Secretion by Stimulating the Bcl10-NF-κB Pathway in HT-29 Cells and Aggravates C. freundii-Induced Inflammation in MiceIn vivo injectable gels for tissue repair.A survey from 2012 of evidence for the role of neuroinflammation in neurotoxin animal models of Parkinson's disease and potential molecular targets.Food additive carrageenan: Part I: A critical review of carrageenan in vitro studies, potential pitfalls, and implications for human health and safety.Food additive carrageenan: Part II: A critical review of carrageenan in vivo safety studies.Prolongation of carrageenan-induced inflammation in human colonic epithelial cells by activation of an NFκB-BCL10 loop.Common food additive carrageenan stimulates Wnt/ β-catenin signaling in colonic epithelium by inhibition of nucleoredoxin reduction.Carrageenan-induced colonic inflammation is reduced in Bcl10 null mice and increased in IL-10-deficient mice.Degraded iota-carrageenan can induce apoptosis in human osteosarcoma cells via the Wnt/β-catenin signaling pathway.The Role of Carrageenan and Carboxymethylcellulose in the Development of Intestinal Inflammation.
P2860
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P2860
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
description
2001 nî lūn-bûn
@nan
2001 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2001年の論文
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2001年学术文章
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2001年学术文章
@zh-cn
2001年学术文章
@zh-hans
2001年学术文章
@zh-my
2001年学术文章
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2001年學術文章
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name
Review of harmful gastrointestinal effects of carrageenan in animal experiments
@nl
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
@ast
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
@en
type
label
Review of harmful gastrointestinal effects of carrageenan in animal experiments
@nl
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
@ast
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
@en
prefLabel
Review of harmful gastrointestinal effects of carrageenan in animal experiments
@nl
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
@ast
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
@en
P2860
P921
P3181
P356
P1476
Review of harmful gastrointestinal effects of carrageenan in animal experiments.
@en
P2093
Tobacman JK
P2860
P304
P3181
P356
10.1289/EHP.01109983
P407
P577
2001-10-01T00:00:00Z