The lipid-sensor candidates CD36 and GPR120 are differentially regulated by dietary lipids in mouse taste buds: impact on spontaneous fat preference - Wikidata - wikimedia - TriplyDB

The lipid-sensor candidates CD36 and GPR120 are differentially regulated by dietary lipids in mouse taste buds: impact on spontaneous fat preference

The lipid-sensor candidates CD36 and GPR120 are differentially regulated by dietary lipids in mouse taste buds: impact on spontaneous fat preference

http://www.wikidata.org/entity/Q28476719

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The fatty acid translocase gene CD36 and lingual lipase influence oral sensitivity to fat in obese subjects Is fat taste ready for primetime?Obesity alters the gustatory perception of lipids in the mouse: plausible involvement of lingual CD36 Fatty acid metabolism and the basis of brown adipose tissue function Potential roles of GPR120 and its agonists in the management of diabetes CD36 genetic variation, fat intake and liver fibrosis in chronic hepatitis C virus infection Increased oral detection, but decreased intestinal signaling for fats in mice lacking gut microbiota Gene-centric meta-analysis of lipid traits in African, East Asian and Hispanic populations.Extraoral Taste Receptor Discovery: New Light on Ayurvedic Pharmacology.CD36 mRNA in the gastrointestinal tract is differentially regulated by dietary fat intake in obesity-prone and obesity-resistant rats.The oral lipid sensor GPR120 is not indispensable for the orosensory detection of dietary lipids in mice Altered lipid and salt taste responsivity in ghrelin and GOAT null mice.Nutrient-sensing mechanisms and pathways.Structure-function of CD36 and importance of fatty acid signal transduction in fat metabolism Expression of the fatty acid receptor GPR120 in the gut of diet-induced-obese rats and its role in GLP-1 secretion.Pathways of polyunsaturated fatty acid utilization: implications for brain function in neuropsychiatric health and disease.Associations between orosensory perception of oleic acid, the common single nucleotide polymorphisms (rs1761667 and rs1527483) in the CD36 gene, and 6-n-propylthiouracil (PROP) tasting.No Difference in Perceived Intensity of Linoleic Acid in the Oral Cavity between Obese and Nonobese Individuals.Role of gut nutrient sensing in stimulating appetite and conditioning food preferences.Lipid-mediated release of GLP-1 by mouse taste buds from circumvallate papillae: putative involvement of GPR120 and impact on taste sensitivity.Nutritional modulation of gut microbiota - the impact on metabolic disease pathophysiology Role of the gut in lipid homeostasis Relative Effects of Sensory Modalities and Importance of Fatty Acid Sensitivity on Fat Perception in a Real Food Model Preference for linoleic acid in obesity-prone and obesity-resistant rats is attenuated by the reduction of CD36 on the tongue.GPR40 and GPR120 fatty acid sensors are critical for postoral but not oral mediation of fat preferences in the mouse.The endocrinology of taste receptors.Cigarette smoking and obesity are associated with decreased fat perception in women.CD36- and GPR120-mediated Ca²⁺ signaling in human taste bud cells mediates differential responses to fatty acids and is altered in obese mice.Associations between BMI and fat taste sensitivity in humans.Obesity and appetite control Brown fat fuel utilization and thermogenesis Taste receptors in innate immunity Oral and intestinal sweet and fat tasting: impact of receptor polymorphisms and dietary modulation for metabolic disease.Dietary Lipids Inform the Gut and Brain about Meal Arrival via CD36-Mediated Signal Transduction Genetics of fat intake in the determination of body mass.The A allele of cluster of differentiation 36 (CD36) SNP 1761667 associates with decreased lipid taste perception in obese Tunisian women.ERK1/2 activation in human taste bud cells regulates fatty acid signaling and gustatory perception of fat in mice and humans.Humans are more sensitive to the taste of linoleic and α-linolenic than oleic acid.Analysis of the protein related receptor GPR92 in G-cells.Toll-like receptor 4 mediates fat, sugar, and umami taste preference and food intake and body weight regulation.

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P2860

The lipid-sensor candidates CD36 and GPR120 are differentially regulated by dietary lipids in mouse taste buds: impact on spontaneous fat preference

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The lipid-sensor candidates CD ...... on spontaneous fat preference

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Jean-François Merlin

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Michaël Chevrot

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P2860

Taste Preference for Fatty Acids Is Mediated by GPR40 and GPR120

CD36 involvement in orosensory detection of dietary lipids, spontaneous fat preference, and digestive secretions

Is there a fatty acid taste?

The receptors and cells for mammalian taste

Apical CD36 immunolocalization in human and porcine taste buds from circumvallate and foliate papillae

Reversible Binding of Long-chain Fatty Acids to Purified FAT, the Adipose CD36 Homolog

Membrane glycoprotein IV (CD36) is physically associated with the Fyn, Lyn, and Yes protein-tyrosine kinases in human platelets

T1R3 and gustducin in gut sense sugars to regulate expression of Na+-glucose cotransporter 1

Gut-expressed gustducin and taste receptors regulate secretion of glucagon-like peptide-1

Molecular basis of human CD36 gene mutations

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