Cross-cultural differences in crossmodal correspondences between basic tastes and visual features
about
Conducting perception research over the internet: a tutorial reviewWhen music is salty: The crossmodal associations between sound and taste.The sweetest thing: the influence of angularity, symmetry, and the number of elements on shape-valence and shape-taste matchesUsing Single Colors and Color Pairs to Communicate Basic Tastes.Five mechanisms of sound symbolic association.The Specificity of Sound Symbolic Correspondences in Spoken Language.The Taste of Typeface.The semantic basis of taste-shape associations.The Influence of Color on the Consumer’s Experience of Beer.Symmetry and its role in the crossmodal correspondence between shape and taste.Angular Versus Curved Shapes: Correspondences and Emotional Processing.Individual Differences in the Perception of Color Solutions
P2860
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P2860
Cross-cultural differences in crossmodal correspondences between basic tastes and visual features
description
2014 nî lūn-bûn
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2014 թուականին հրատարակուած գիտական յօդուած
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2014 թվականին հրատարակված գիտական հոդված
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2014年の論文
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2014年論文
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2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
Cross-cultural differences in ...... sic tastes and visual features
@ast
Cross-cultural differences in ...... sic tastes and visual features
@en
Cross-cultural differences in ...... sic tastes and visual features
@nl
type
label
Cross-cultural differences in ...... sic tastes and visual features
@ast
Cross-cultural differences in ...... sic tastes and visual features
@en
Cross-cultural differences in ...... sic tastes and visual features
@nl
prefLabel
Cross-cultural differences in ...... sic tastes and visual features
@ast
Cross-cultural differences in ...... sic tastes and visual features
@en
Cross-cultural differences in ...... sic tastes and visual features
@nl
P2093
P2860
P3181
P356
P1476
Cross-cultural differences in ...... sic tastes and visual features
@en
P2093
Carlos Velasco
Charles Spence
Jasper J F van den Bosch
Xiaoang Wan
P2860
P3181
P356
10.3389/FPSYG.2014.01365
P407
P577
2014-01-01T00:00:00Z