Dietary therapy to promote neuroprotection in chronic spinal cord injury.
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The Potential of Curcumin in Treatment of Spinal Cord InjuryNeurorestorative targets of dietary long-chain omega-3 fatty acids in neurological injury.Stem cell therapy and curcumin synergistically enhance recovery from spinal cord injury.Dietary omega-3 polyunsaturated fatty acids improve the neurolipidome and restore the DHA status while promoting functional recovery after experimental spinal cord injuryAdvances in MR imaging for cervical spondylotic myelopathyApplication of magnetic resonance imaging in cervical spondylotic myelopathy.
P2860
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
description
2012 nî lūn-bûn
@nan
2012 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
@ast
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
@en
type
label
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
@ast
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
@en
prefLabel
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
@ast
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
@en
P2093
P2860
P356
P1476
Dietary therapy to promote neuroprotection in chronic spinal cord injury.
@en
P2093
Cameron Feng
Donald Blaskiewicz
Fernando Gomez-Pinilla
Langston T Holly
P2860
P304
P356
10.3171/2012.5.SPINE1216
P577
2012-06-26T00:00:00Z