Methods for the quantitation of human milk oligosaccharides in bacterial fermentation by mass spectrometry.
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Bifidobacterium longum subsp. infantis ATCC 15697 -Fucosidases Are Active on Fucosylated Human Milk OligosaccharidesProfiles of structural heterogeneity in native lipooligosaccharides of Neisseria and cytokine inductionGlycoprofiling bifidobacterial consumption of galacto-oligosaccharides by mass spectrometry reveals strain-specific, preferential consumption of glycans.Human milk oligosaccharides: evolution, structures and bioselectivity as substrates for intestinal bacteriaAnalysis of carbohydrates and glycoconjugates by matrix-assisted laser desorption/ionization mass spectrometry: an update for 2007-2008.Advances in analysis of human milk oligosaccharides.Enhancement of recombinant human EPO production and glycosylation in serum-free suspension culture of CHO cells through expression and supplementation of 30Kc19.Identification and accurate quantitation of biological oligosaccharide mixtures.A quantitative and comprehensive method to analyze human milk oligosaccharide structures in the urine and feces of infantsProteomic analysis of Bifidobacterium longum subsp. infantis reveals the metabolic insight on consumption of prebiotics and host glycansHuman milk glycobiome and its impact on the infant gastrointestinal microbiota.Human milk glycomics and gut microbial genomics in infant feces show a correlation between human milk oligosaccharides and gut microbiota: a proof-of-concept study.Oligosaccharide analysis by mass spectrometry: a review of recent developmentsBreast milk oligosaccharides: structure-function relationships in the neonate.Bifidobacteria isolated from infants and cultured on human milk oligosaccharides affect intestinal epithelial function.The Influence of Early Infant-Feeding Practices on the Intestinal Microbiome and Body Composition in Infants.A versatile and scalable strategy for glycoprofiling bifidobacterial consumption of human milk oligosaccharides.LC-MS/MS analysis of permethylated free oligosaccharides and N-glycans derived from human, bovine, and goat milk samples.Recent advances on separation and characterization of human milk oligosaccharides.
P2860
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P2860
Methods for the quantitation of human milk oligosaccharides in bacterial fermentation by mass spectrometry.
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2006 nî lūn-bûn
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2006 թուականի Նոյեմբերին հրատարակուած գիտական յօդուած
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2006 թվականի նոյեմբերին հրատարակված գիտական հոդված
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2006年の論文
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2006年論文
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2006年論文
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2006年論文
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2006年論文
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2006年論文
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2006年论文
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name
Methods for the quantitation o ...... entation by mass spectrometry.
@ast
Methods for the quantitation o ...... entation by mass spectrometry.
@en
type
label
Methods for the quantitation o ...... entation by mass spectrometry.
@ast
Methods for the quantitation o ...... entation by mass spectrometry.
@en
prefLabel
Methods for the quantitation o ...... entation by mass spectrometry.
@ast
Methods for the quantitation o ...... entation by mass spectrometry.
@en
P2093
P356
P1476
Methods for the quantitation o ...... entation by mass spectrometry.
@en
P2093
Carlito B Lebrilla
David A Mills
J Bruce German
Mariana Barboza
Milady R Ninonuevo
Riccardo G LoCascio
Robert E Ward
Samara L Freeman
P356
10.1016/J.AB.2006.11.010
P407
P577
2006-11-27T00:00:00Z