Relationship of dietary fat and serum cholesterol ester and phospholipid fatty acids to markers of insulin resistance in men and women with a range of glucose tolerance.
about
Serum phospholipid and cholesteryl ester fatty acids and estimated desaturase activities are related to overweight and cardiovascular risk factors in adolescents.Monounsaturated fat decreases hepatic lipid content in non-alcoholic fatty liver disease in ratsThe tsim tsoum approaches for prevention of cardiovascular diseaseDietary fatty acid composition alters 11β-hydroxysteroid dehydrogenase type 1 gene expression in rat retroperitoneal white adipose tissueEarly life stress interacts with the diet deficiency of omega-3 fatty acids during the life course increasing the metabolic vulnerability in adult rats.Perilipin polymorphism interacts with saturated fat and carbohydrates to modulate insulin resistanceLong-chain polyunsaturated fatty acid status in obesity: a systematic review and meta-analysis.Endogenous Production of Long-Chain Polyunsaturated Fatty Acids and Metabolic Disease RiskA Metabolic Signature of Mitochondrial Dysfunction Revealed through a Monogenic Form of Leigh SyndromeCeramide synthase 5 mediates lipid-induced autophagy and hypertrophy in cardiomyocytes.Fish consumption, insulin sensitivity and beta-cell function in the Insulin Resistance Atherosclerosis Study (IRAS)Associations of erythrocyte fatty acid patterns with insulin resistance.Ethnic- and sex-specific associations between plasma fatty acids and markers of insulin resistance in healthy young adults.Metabolic syndrome and serum fatty acid patterns in serum phospholipids in hypertriglyceridemic persons with human immunodeficiency virus.Absence of stearoyl-CoA desaturase-1 ameliorates features of the metabolic syndrome in LDLR-deficient mice.Glycerol and fatty acids in serum predict the development of hyperglycemia and type 2 diabetes in Finnish menEffects of d-α-tocopherol supplements on lipid metabolism in a high-fat diet-fed animal model.Trans fatty acids, insulin resistance and diabetes.Involvement of dietary saturated fats, from all sources or of dairy origin only, in insulin resistance and type 2 diabetes.Effects of trans MUFA from dairy and industrial sources on muscle mitochondrial function and insulin sensitivity.Erythrocyte fatty acid composition and insulin sensitivity in daughters of Type 2 diabetic patients and women with no family history of diabetes.Increased plasma n-3 polyunsaturated fatty acid is associated with improved insulin sensitivity in type 2 diabetes in China.Acute effects of meal fatty acids on postprandial NEFA, glucose and apo E response: implications for insulin sensitivity and lipoprotein regulation?Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to the presence of trans fatty acids in foods and the effect on human health of the consumption of trans fatty acidsAssociation between plasma phospholipid saturated fatty acids and metabolic markers of lipid, hepatic, inflammation and glycaemic pathways in eight European countries: a cross-sectional analysis in the EPIC-InterAct study.Olive oil has a beneficial effect on impaired glucose regulation and other cardiometabolic risk factors. Di@bet.es study.Antihyperlipidemic effect of fisetin, a bioflavonoid of strawberries, studied in streptozotocin-induced diabetic rats.The association between n-3 fatty acids in erythrocyte membranes and insulin resistance: the Inuit Health in Transition Study.Sphingolipid regulators of cellular dysfunction in Type 2 diabetes mellitus: a systems overview.Fatty acid handling protein expression in adipose tissue, fatty acid composition of adipose tissue and serum and markers of insulin resistanceA cross-sectional study on trans-fatty acids and risk markers of CHD among middle-aged men representing a broad range of BMI
P2860
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P2860
Relationship of dietary fat and serum cholesterol ester and phospholipid fatty acids to markers of insulin resistance in men and women with a range of glucose tolerance.
description
2001 nî lūn-bûn
@nan
2001 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2001 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2001年の論文
@ja
2001年論文
@yue
2001年論文
@zh-hant
2001年論文
@zh-hk
2001年論文
@zh-mo
2001年論文
@zh-tw
2001年论文
@wuu
name
Relationship of dietary fat an ...... a range of glucose tolerance.
@ast
Relationship of dietary fat an ...... a range of glucose tolerance.
@en
type
label
Relationship of dietary fat an ...... a range of glucose tolerance.
@ast
Relationship of dietary fat an ...... a range of glucose tolerance.
@en
prefLabel
Relationship of dietary fat an ...... a range of glucose tolerance.
@ast
Relationship of dietary fat an ...... a range of glucose tolerance.
@en
P2093
P356
P1433
P1476
Relationship of dietary fat an ...... a range of glucose tolerance.
@en
P2093
Champagne CM
Denkins YM
Lovejoy JC
P356
10.1053/META.2001.19440
P577
2001-01-01T00:00:00Z