Supplementation of the diet with high-viscosity beta-glucan results in enrichment for lactobacilli in the rat cecum. - Wikidata - wikimedia - TriplyDB

Supplementation of the diet with high-viscosity beta-glucan results in enrichment for lactobacilli in the rat cecum.

Supplementation of the diet with high-viscosity beta-glucan results in enrichment for lactobacilli in the rat cecum.

http://www.wikidata.org/entity/Q33235512

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Neurologic effects of exogenous saccharides: a review of controlled human, animal, and in vitro studies Enhancing the stress responses of probiotics for a lifestyle from gut to product and back again Hypocholesterolemic Properties and Prebiotic Effects of Mexican Ganoderma lucidum in C57BL/6 Mice Association of beta-glucan endogenous production with increased stress tolerance of intestinal lactobacilli Different Types of Dietary Fibers Trigger Specific Alterations in Composition and Predicted Functions of Colonic Bacterial Communities in BALB/c Mice Differential effects of two fermentable carbohydrates on central appetite regulation and body composition The effect of selected synbiotics on microbial composition and short-chain fatty acid production in a model system of the human colon.Laxative effects of Salecan on normal and two models of experimental constipated mice Effects of a dietary β-(1,3)(1,6)-D-glucan supplementation on intestinal microbial communities and intestinal ultrastructure of mirror carp (Cyprinus carpio L.).Carbohydrate catabolic flexibility in the mammalian intestinal commensal Lactobacillus ruminis revealed by fermentation studies aligned to genome annotations.Effect of starch source (corn, oats or wheat) and concentration on fermentation by equine faecal microbiota in vitro.Effect of Whole-Grain Barley on the Human Fecal Microbiota and Metabolome.Oatmeal porridge: impact on microflora-associated characteristics in healthy subjects.Effect of Dietary Starch Source and Concentration on Equine Fecal Microbiota.Chemopreventive properties of dietary rice bran: current status and future prospects.Probiotic bacteria influence the composition and function of the intestinal microbiota.Role of dietary beta-glucans in the prevention of the metabolic syndrome.Relationship of dietary antimicrobial drug administration with broiler performance, decreased population levels of Lactobacillus salivarius, and reduced bile salt deconjugation in the ileum of broiler chickens.Whole-transcriptome shotgun sequencing (RNA-seq) screen reveals upregulation of cellobiose and motility operons of Lactobacillus ruminis L5 during growth on tetrasaccharides derived from barley β-glucan.Assessment of technological characteristics of non-fat yoghurt manufactured with prebiotics and probiotic strains.Impact of whole grains on the gut microbiota: the next frontier for oats?Effects of beta-glucan addition to a probiotic containing yogurt.FIBFLO – a study design for comparing the effects of diets on the microbiome and its metabolism: β-glucan or not?Barley beta-glucans varying in molecular mass and oligomer structure affect cecal fermentation and microbial composition but not blood lipid profiles in hypercholesterolemic rats.Alteration of the gastrointestinal microbiota of mice by edible blue-green algae.New GH16 β-glucanase from Paenibacillus barcinonensis BP-23 releases a complex pattern of mixed-linkage oligomers from barley glucan.Effects of prebiotics, probiotics, and their combination on growth performance, small intestine morphology, and resident Lactobacillus of male broilers.Production and Bioactivity of Oligosaccharides from Biomass Hemicelluloses Fermentation of Selected Prebiotics and Their Effects on the Composition and Activity of the Adult Gut Microbiota Prebiotic effects of fermentable carbohydrate polymers may be modulated by faecal bulking of non-fermentable polysaccharides in the large bowel of rats Barley Products of Different Fiber Composition Selectively Change Microbiota Composition in Rats

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P2860

Supplementation of the diet with high-viscosity beta-glucan results in enrichment for lactobacilli in the rat cecum.

http://www.wikidata.org/entity/Q33235512

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2006 nî lūn-bûn

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2006 թուականի Մարտին հրատարակուած գիտական յօդուած

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2006 թվականի մարտին հրատարակված գիտական հոդված

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2006年の論文

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AEM.72.3.1925-1931.2006

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Applied and Environmental Microbiology

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Supplementation of the diet wi ...... lactobacilli in the rat cecum.

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Christophe Lay

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Gerald W Tannock

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Gwen E Allison

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Haiyan Zhang

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Jennifer Snart

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Julie K Laverdiere

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Rhonda Bell

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Rodrigo Bibiloni

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Teresa Grayson

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Thavaratnam Vasanthan

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P2860

The genome sequence of Bifidobacterium longum reflects its adaptation to the human gastrointestinal tract

The scientific basis for probiotic strains of Lactobacillus

Basic local alignment search tool

Dietary modulation of the human colonic microbiota: introducing the concept of prebiotics

Molecular analysis of commensal host-microbial relationships in the intestine

The Lactobacillus and Bifidobacterium microflora of the human intestine: composition and succession.

Construction, analysis, and beta-glucanase screening of a bacterial artificial chromosome library from the large-bowel microbiota of mice.

Analysis of the fecal microflora of human subjects consuming a probiotic product containing Lactobacillus rhamnosus DR20.

Colonic microbiota signatures across five northern European countries.

Oral bacteriotherapy as maintenance treatment in patients with chronic pouchitis: a double-blind, placebo-controlled trial.

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1925-1931

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