Water and salt distribution in Atlantic salmon (Salmo salar) studied by low-field 1H NMR, 1H and 23Na MRI and light microscopy: effects of raw material quality and brine salting.

Water and salt distribution in Atlantic salmon (Salmo salar) studied by low-field 1H NMR, 1H and 23Na MRI and light microscopy: effects of raw material quality and brine salting.

Item
http://www.wikidata.org/entity/Q33393824
The chemical quality of frozen Vietnamese Pangasius hypophthalmus filletsInjection of fish protein solutions of fresh saithe (Pollachius virens) fillets studied by low field Nuclear Magnetic Resonance and physicochemical measurements.Process control of lightly salted wild and farmed Atlantic cod (Gadus morhua) by brine injection, brining, and freezing--a low field NMR study.Shrimp processing assessed by low field nuclear magnetic resonance, near infrared spectroscopy, and physicochemical measurements--the effect of polyphosphate content and length of prebrining on shrimp muscle.Use of NMR in fish processing optimization: a review of recent progress.Applications of emerging imaging techniques for meat quality and safety detection and evaluation: A review.Sodium Chloride Diffusion in Low-Acid Foods during Thermal Processing and Storage.Use of Magnetic Resonance Imaging in Food Quality Control: A Review.Re-evaluating Moodie’s Opisthotonic-Posture Hypothesis in Fossil Vertebrates Part I: Reptiles—the taphonomy of the bipedal dinosaurs Compsognathus longipes and Juravenator starki from the Solnhofen Archipelago (Jurassic, Germany)
P2860

Water and salt distribution in Atlantic salmon (Salmo salar) studied by low-field 1H NMR, 1H and 23Na MRI and light microscopy: effects of raw material quality and brine salting.

Item
http://www.wikidata.org/entity/Q33393824
description
2009 nî lūn-bûn
@nan
2009 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2009 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2009年の論文
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2009年論文
@yue
2009年論文
@zh-hant
2009年論文
@zh-hk
2009年論文
@zh-mo
2009年論文
@zh-tw
2009年论文
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name
Water and salt distribution in ...... ial quality and brine salting.
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Water and salt distribution in ...... ial quality and brine salting.
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type
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Water and salt distribution in ...... ial quality and brine salting.
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Water and salt distribution in ...... ial quality and brine salting.
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Water and salt distribution in ...... ial quality and brine salting.
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Water and salt distribution in ...... ial quality and brine salting.
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P2093
P304
P31
P356
P407
P433
P478
P577
P698
P921