Dietary isoflavones: biological effects and relevance to human health.
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Diverse effects of phytoestrogens on the reproductive performance: cow as a modelEquol: history, chemistry, and formationMetabolomics reveals novel pathways and differential mechanistic and elicitor-specific responses in phenylpropanoid and isoflavonoid biosynthesis in Medicago truncatula cell culturesIn vivo estrogenic comparisons of Trifolium pratense (red clover) Humulus lupulus (hops), and the pure compounds isoxanthohumol and 8-prenylnaringeninA prospective study of dairy intake and risk of uterine leiomyomataLow concentrations of the soy phytoestrogen genistein induce proteinase inhibitor 9 and block killing of breast cancer cells by immune cellsComparison of the in vitro estrogenic activities of compounds from hops (Humulus lupulus) and red clover (Trifolium pratense)Androgen receptor expression in the rat prostate is down-regulated by dietary phytoestrogensVisual spatial memory is enhanced in female rats (but inhibited in males) by dietary soy phytoestrogensOptimization of a yeast estrogen screen and its applicability to study the release of estrogenic isoflavones from a soygerm powderInfluences of dietary soy isoflavones on metabolism but not nociception and stress hormone responses in ovariectomized female rats.The role of colonic bacteria in the metabolism of the natural isoflavone daidzin to equolCardiac hypertrophy in mice with long-chain acyl-CoA dehydrogenase or very long-chain acyl-CoA dehydrogenase deficiencyDiets high in selenium and isoflavones decrease androgen-regulated gene expression in healthy rat dorsolateral prostateEffects of soy protein and isoflavones on circulating hormone concentrations in pre- and post-menopausal women: a systematic review and meta-analysis.Intake of whole grains, refined grains, and cereal fiber measured with 7-d diet records and associations with risk factors for chronic disease.Balance of beneficial and deleterious health effects of quinones: a case study of the chemical properties of genistein and estrone quinones.Isolation of a human intestinal bacterium capable of daidzein and genistein conversionEffects of dietary phytoestrogens on plasma testosterone and triiodothyronine (T3) levels in male goat kidsEffects of isoflavones on breast density in pre- and post-menopausal women: a systematic review and meta-analysis of randomized controlled trialsAbsorption and bioeffects of an isoflavone-based supplementation in postmenopausal women.Influence of sex hormones and phytoestrogens on heart disease in men and womenSoybean isoflavone extract improves glucose tolerance and raises the survival rate in streptozotocin-induced diabetic rats.Variation in commercial rodent diets induces disparate molecular and physiological changes in the mouse uterus.Soy isoflavones genistein and daidzein exert anti-apoptotic actions via a selective ER-mediated mechanism in neurons following HIV-1 Tat(1-86) exposureFermented soybeans by Rhizopus oligosporus reduce femoral bone loss in ovariectomized rats.Bottlenecks for metabolic engineering of isoflavone glycoconjugates in ArabidopsisThe active role of leguminous plant components in type 2 diabetes.Wrinkle reduction in post-menopausal women consuming a novel oral supplement: a double-blind placebo-controlled randomized study.Chemopreventive potential of synergy1 and soybean in reducing azoxymethane-induced aberrant crypt foci in fisher 344 male rats.Heterosis and combining ability estimates in isoflavone content using different parental soybean accessions: wild soybean, a valuable germplasm for soybean breeding.The effects of Cordyceps sinensis phytoestrogen on estrogen deficiency-induced osteoporosis in ovariectomized rats.Genistein induction of human sulfotransferases in HepG2 and Caco-2 cellsEstrogen receptor and PI3K/Akt signaling pathway involvement in S-(-)equol-induced activation of Nrf2/ARE in endothelial cellsGenistein partly eases aging and estropause-induced primary cortical neuronal changes in rats.Structural determinant of chemical reactivity and potential health effects of quinones from natural productsSynthesis of xylooligosaccharides of daidzein and their anti-oxidant and anti-allergic activities.Functional components and medicinal properties of food: a review.Phytoestrogens in postmenopausal indications: A theoretical perspective.High-content screening and mechanism-based evaluation of estrogenic botanical extracts
P2860
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P2860
Dietary isoflavones: biological effects and relevance to human health.
description
1999 nî lūn-bûn
@nan
1999 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
1999 թվականի մարտին հրատարակված գիտական հոդված
@hy
1999年の論文
@ja
1999年論文
@yue
1999年論文
@zh-hant
1999年論文
@zh-hk
1999年論文
@zh-mo
1999年論文
@zh-tw
1999年论文
@wuu
name
Dietary isoflavones: biological effects and relevance to human health.
@ast
Dietary isoflavones: biological effects and relevance to human health.
@en
Dietary isoflavones: biological effects and relevance to human health.
@nl
type
label
Dietary isoflavones: biological effects and relevance to human health.
@ast
Dietary isoflavones: biological effects and relevance to human health.
@en
Dietary isoflavones: biological effects and relevance to human health.
@nl
prefLabel
Dietary isoflavones: biological effects and relevance to human health.
@ast
Dietary isoflavones: biological effects and relevance to human health.
@en
Dietary isoflavones: biological effects and relevance to human health.
@nl
P356
P1433
P1476
Dietary isoflavones: biological effects and relevance to human health.
@en
P2093
Setchell KD
P304
P356
10.1093/JN/129.3.758S
P407
P577
1999-03-01T00:00:00Z