Influence of reducing carbohydrates on (6S)-5-methyltetrahydrofolic acid degradation during thermal treatments.
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Influence of reducing carbohydrates on (6S)-5-methyltetrahydrofolic acid degradation during thermal treatments.
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2010 nî lūn-bûn
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2010 թուականի Մայիսին հրատարակուած գիտական յօդուած
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2010 թվականի մայիսին հրատարակված գիտական հոդված
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2010年の論文
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2010年論文
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2010年論文
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2010年論文
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2010年論文
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2010年論文
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2010年论文
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name
Influence of reducing carbohyd ...... ion during thermal treatments.
@ast
Influence of reducing carbohyd ...... ion during thermal treatments.
@en
Influence of reducing carbohydrates on
@nl
type
label
Influence of reducing carbohyd ...... ion during thermal treatments.
@ast
Influence of reducing carbohyd ...... ion during thermal treatments.
@en
Influence of reducing carbohydrates on
@nl
prefLabel
Influence of reducing carbohyd ...... ion during thermal treatments.
@ast
Influence of reducing carbohyd ...... ion during thermal treatments.
@en
Influence of reducing carbohydrates on
@nl
P50
P356
P1476
Influence of reducing carbohyd ...... ion during thermal treatments.
@en
P2093
Philippe H C J Verlinde
Wim M Deborggraeve
P304
P356
10.1021/JF9041134
P407
P577
2010-05-01T00:00:00Z