A study on the consumer's perception of front-of-pack nutrition labeling.
about
Association of perception of front-of-pack labels with dietary, lifestyle and health characteristicsUsing the theory of planned behavior to determine factors influencing processed foods consumption behaviorNutrition labelling: a review of research on consumer and industry response in the global South.A traffic light food labeling intervention increases consumer awareness of health and healthy choices at the point-of-purchase.The science on front-of-package food labels.Effects of front-of-package and shelf nutrition labeling systems on consumers.
P2860
A study on the consumer's perception of front-of-pack nutrition labeling.
description
2009 nî lūn-bûn
@nan
2009 թուականի Դեկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2009 թվականի դեկտեմբերին հրատարակված գիտական հոդված
@hy
2009年の論文
@ja
2009年論文
@yue
2009年論文
@zh-hant
2009年論文
@zh-hk
2009年論文
@zh-mo
2009年論文
@zh-tw
2009年论文
@wuu
name
A study on the consumer's perception of front-of-pack nutrition labeling.
@ast
A study on the consumer's perception of front-of-pack nutrition labeling.
@en
type
label
A study on the consumer's perception of front-of-pack nutrition labeling.
@ast
A study on the consumer's perception of front-of-pack nutrition labeling.
@en
prefLabel
A study on the consumer's perception of front-of-pack nutrition labeling.
@ast
A study on the consumer's perception of front-of-pack nutrition labeling.
@en
P2860
P356
P1476
A study on the consumer's perception of front-of-pack nutrition labeling.
@en
P2093
Juhyeon Kim
Woo Kyoung Kim
P2860
P304
P356
10.4162/NRP.2009.3.4.300
P577
2009-12-31T00:00:00Z