Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate.
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High levels of anti-inflammatory and pro-resolving lipid mediators lipoxins and resolvins and declining docosahexaenoic acid levels in human milk during the first month of lactationDoes docosahexaenoic acid supplementation in term infants enhance neurocognitive functioning in infancy?Influence of omega-3 fatty acid status on the way rats adapt to chronic restraint stressImplications of lipid biology for the pathogenesis of schizophrenia.Bioactive lipids in schizophrenia.Perinatal and familial risk factors are associated with full syndrome and subthreshold attention-deficit hyperactivity disorder in a korean community sample.Anandamide and diet: inclusion of dietary arachidonate and docosahexaenoate leads to increased brain levels of the corresponding N-acylethanolamines in piglets.Long chain polyunsaturated fatty acid supplementation in infant formula and blood pressure in later childhood: follow up of a randomised controlled trial.Can perinatal supplementation of long-chain polyunsaturated fatty acids prevent diabetes mellitus?Evaluation of bioequivalency and toxicological effects of three sources of arachidonic acid (ARA) in domestic piglets.Heart arachidonic acid is uniquely sensitive to dietary arachidonic acid and docosahexaenoic acid content in domestic pigletsEffect of breast feeding in infancy on blood pressure in later life: systematic review and meta-analysis.Long-Term Effect of Docosahexaenoic Acid Feeding on Lipid Composition and Brain Fatty Acid-Binding Protein Expression in RatsBrown but not white adipose cells synthesize omega-3 docosahexaenoic acid in culture.Randomized controlled trial of docosahexaenoic acid supplementation in midwestern U.S. human milk donorsNutrigenomic approaches to study the effects of n-3 PUFA diet in the central nervous system.Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements.Comparison of long chain polyunsaturated fatty acid content in human milk in preterm and term deliveries and its correlation with mothers' diet.Animal studies of the functional consequences of suboptimal polyunsaturated fatty acid status during pregnancy, lactation and early post-natal life.Therapeutic use of omega-3 fatty acids in bipolar disorder.Metabolic syndrome: a brain disease.Oestrogens as modulators of neuronal signalosomes and brain lipid homeostasis related to protection against neurodegeneration.The role of docosahexaenoic and the marine food web as determinants of evolution and hominid brain development: the challenge for human sustainability.The low density lipoprotein receptor is not necessary for maintaining mouse brain polyunsaturated fatty acid concentrations.Efficacy of dietary arachidonic acid provided as triglyceride or phospholipid as substrates for brain arachidonic acid accretion in baboon neonates.Fatty acid formula supplementation and neuromotor development in rhesus monkey neonates.The influence of prematurity and long chain polyunsaturate supplementation in 4-week adjusted age baboon neonate brain and related tissues.Formula feeding potentiates docosahexaenoic and arachidonic acid biosynthesis in term and preterm baboon neonates.Infant intake of fatty acids from human milk over the first year of lactation.Where does the developing brain obtain its docosahexaenoic acid? Relative contributions of dietary alpha-linolenic acid, docosahexaenoic acid, and body stores in the developing rat.n-3 Fatty acid intake from marine food products among Quebecers: comparison to worldwide recommendations.Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European UnionScientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercuryRole of Omega-3 PUFAs in Neurobiological Health.Breastfeeding duration, costs, and benefits of a support program for low-income breastfeeding women.The lysolipid transporter Mfsd2a regulates lipogenesis in the developing brain
P2860
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P2860
Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate.
description
2000 nî lūn-bûn
@nan
2000 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
2000 թվականի հունվարին հրատարակված գիտական հոդված
@hy
2000年の論文
@ja
2000年論文
@yue
2000年論文
@zh-hant
2000年論文
@zh-hk
2000年論文
@zh-mo
2000年論文
@zh-tw
2000年论文
@wuu
name
Breast-fed infants achieve a h ...... ming dietary docosahexaenoate.
@ast
Breast-fed infants achieve a h ...... ming dietary docosahexaenoate.
@en
type
label
Breast-fed infants achieve a h ...... ming dietary docosahexaenoate.
@ast
Breast-fed infants achieve a h ...... ming dietary docosahexaenoate.
@en
prefLabel
Breast-fed infants achieve a h ...... ming dietary docosahexaenoate.
@ast
Breast-fed infants achieve a h ...... ming dietary docosahexaenoate.
@en
P2093
P1433
P1476
Breast-fed infants achieve a h ...... ming dietary docosahexaenoate.
@en
P2093
Crawford MA
Cunnane SC
Francescutti V
P2888
P304
P356
10.1007/S11745-000-0501-6
P577
2000-01-01T00:00:00Z
P6179
1025408468