Comparison of the effects of plant sterol ester and plant stanol ester-enriched margarines in lowering serum cholesterol concentrations in hypercholesterolaemic subjects on a low-fat diet.
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Controversial role of plant sterol esters in the management of hypercholesterolaemiaShort-term LDL cholesterol-lowering efficacy of plant stanol esters.Plant sterols: factors affecting their efficacy and safety as functional food ingredientsRole of Nutraceuticals in Hypolipidemic TherapyOptimal Use of Plant Stanol Ester in the Management of HypercholesterolemiaPlant sterols as anticancer nutrients: evidence for their role in breast cancerPhytosterol consumption and the anabolic steroid boldenone in humans: a hypothesis pilotedPlant stanol esters are potentially cost-effective in the prevention of coronary heart disease in men: Bayesian modelling approachMeta-analysis of natural therapies for hyperlipidemia: plant sterols and stanols versus policosanol.Cholesterol metabolism and serum non-cholesterol sterols: summary of 13 plant stanol ester interventions.Dietary phytosterols and phytostanols decrease cholesterol levels but increase blood pressure in WKY inbred rats in the absence of salt-loading.Phytosterols/stanols lower cholesterol concentrations in familial hypercholesterolemic subjects: a systematic review with meta-analysis.Phytosterols and phytosterolemia: gene-diet interactionsFactors affecting intestinal absorption of highly lipophilic food microconstituents (fat-soluble vitamins, carotenoids and phytosterols).Reduction of cardiac and aortic cholesterol in hypercholesterolemic rats fed esters of phytosterol and omega-3 fatty acids.The lipid lowering effect of plant sterol ester capsules in hypercholesterolemic subjects.Plant sterols as dietary adjuvants in the reduction of cardiovascular risk: theory and evidence.Lipid-altering effects of a dietary supplement tablet containing free plant sterols and stanols in men and women with primary hypercholesterolaemia: a randomized, placebo-controlled crossover trialPlant sterols/stanols as cholesterol lowering agents: A meta-analysis of randomized controlled trials.Functional foods for dyslipidaemia and cardiovascular risk prevention.Plasma fat-soluble vitamin and carotenoid concentrations after plant sterol and plant stanol consumption: a meta-analysis of randomized controlled trials.Support of drug therapy using functional foods and dietary supplements: focus on statin therapy.Review article: effects of plant sterols and stanols beyond low-density lipoprotein cholesterol lowering.Therapies targeting exogenous cholesterol uptake: new insights and controversies.Influence of phytosterol and phytostanol food supplementation on plasma liposoluble vitamins and provitamin A carotenoid levels in humans: An updated review of the evidence.Beneficial effects of β-sitosterol on type 1 cholecystokinin receptor dysfunction induced by elevated membrane cholesterol.Plasma levels of plant sterols and the risk of coronary artery disease: the prospective EPIC-Norfolk Population Study.Effect of free plant sterols in low-fat milk on serum lipid profile in hypercholesterolemic subjects.Effect of rapeseed oil-derived plant sterol and stanol esters on atherosclerosis parameters in cholesterol-challenged heterozygous Watanabe heritable hyperlipidaemic rabbits.Apolipoprotein E polymorphism and serum lipid response to plant sterols in humans.Consumption of tall oil-derived phytosterols in a chocolate matrix significantly decreases plasma total and low-density lipoprotein-cholesterol levels.Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet.Phytosterols affect endocrinology and metabolism of the field vole (Microtus agrestis).Safety of long-term consumption of plant sterol esters-enriched spread.Effects of phytosterols on the endocrinology and metabolism of the female raccoon dog (Nyctereutes procyonoides).Long-term compliance and changes in plasma lipids, plant sterols and carotenoids in children and parents with FH consuming plant sterol ester-enriched spread.Targeted versus global approaches to the management of hypercholesterolaemia.The baseline serum lipoprotein profile is related to plant stanol induced changes in serum lipoprotein cholesterol and triacylglycerol concentrations.Effects of yoghurt enriched with free plant sterols on the levels of serum lipids and plant sterols in moderately hypercholesterolaemic subjects on a high-fat diet.Plant sterol consumption frequency affects plasma lipid levels and cholesterol kinetics in humans.
P2860
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P2860
Comparison of the effects of plant sterol ester and plant stanol ester-enriched margarines in lowering serum cholesterol concentrations in hypercholesterolaemic subjects on a low-fat diet.
description
2000 nî lūn-bûn
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2000 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
2000 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
2000年の論文
@ja
2000年論文
@yue
2000年論文
@zh-hant
2000年論文
@zh-hk
2000年論文
@zh-mo
2000年論文
@zh-tw
2000年论文
@wuu
name
Comparison of the effects of p ...... ic subjects on a low-fat diet.
@ast
Comparison of the effects of p ...... ic subjects on a low-fat diet.
@en
type
label
Comparison of the effects of p ...... ic subjects on a low-fat diet.
@ast
Comparison of the effects of p ...... ic subjects on a low-fat diet.
@en
prefLabel
Comparison of the effects of p ...... ic subjects on a low-fat diet.
@ast
Comparison of the effects of p ...... ic subjects on a low-fat diet.
@en
P2093
P356
P1476
Comparison of the effects of p ...... ic subjects on a low-fat diet.
@en
P2093
A T Erkkilä
E S Sarkkinen
M A Hallikainen
M I Uusitupa
P2888
P304
P356
10.1038/SJ.EJCN.1601083
P577
2000-09-01T00:00:00Z
P5875
P6179
1045536837