Red and processed meat and colorectal cancer incidence: meta-analysis of prospective studies.
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Red and processed meat consumption and risk of pancreatic cancer: meta-analysis of prospective studiesCell-based Immunotherapy for Colorectal Cancer with Cytokine-induced Killer CellsHistorical review of the causes of cancerRed Meat and Colorectal CancerDietary approach to stop hypertension (DASH): diet components may be related to lower prevalence of different kinds of cancer: A review on the related documentsFood Processing and the Mediterranean DietMicroRNAs potential utility in colon cancer: Early detection, prognosis, and chemosensitivityHow microRNAs influence both hereditary and inflammatory-mediated colon cancersRed meat and processed meat consumption and all-cause mortality: a meta-analysisDifferential response of flat and polypoid colitis-associated colorectal neoplasias to chemopreventive agents and heterocyclic aminesLifestyle Modifications and Colorectal Cancer[6]-Gingerol induces caspase-dependent apoptosis and prevents PMA-induced proliferation in colon cancer cells by inhibiting MAPK/AP-1 signalingDietary and Lifestyle Factors Associated with Colorectal Cancer Risk and Interactions with Microbiota: Fiber, Red or Processed Meat and Alcoholic DrinksObesity and colorectal cancer: molecular features of adipose tissueNucleotide excision repair gene polymorphisms, meat intake and colon cancer riskThe relationship of red meat with cancer: Effects of thermal processing and related physiological mechanisms.Mechanisms Linking Colorectal Cancer to the Consumption of (Processed) Red Meat: A Review.Dietary intake of n-3 fatty acids and colorectal cancer risk: a meta-analysis of data from 489 000 individuals.Differences in survival between colon and rectal cancer from SEER data.Meat consumption in São Paulo-Brazil: trend in the last decade.Effects of dietary beef, pork, chicken and salmon on intestinal carcinogenesis in A/J Min/+ miceThe 2015 Dutch food-based dietary guidelines.Factors predicting meat and meat products consumption among middle-aged and elderly people: evidence from a consumer survey in SwitzerlandRising rates of colorectal cancer among younger Iranians: is diet to blame?The association between time scarcity, sociodemographic correlates and consumption of ultra-processed foods among parents in Norway: a cross-sectional study.Adverse Effects Associated with Protein Intake above the Recommended Dietary Allowance for Adults.Dietary Intake of Meat Cooking-Related Mutagens (HCAs) and Risk of Colorectal Adenoma and Cancer: A Systematic Review and Meta-AnalysisMicroRNA-455 suppresses the oncogenic function of HDAC2 in human colorectal cancer.Microbial carcinogenic toxins and dietary anti-cancer protectants.Salivary α-amylase, serum albumin, and myoglobin protect against DNA-damaging activities of ingested dietary agents in vitroAssociation between total, processed, red and white meat consumption and all-cause, CVD and IHD mortality: a meta-analysis of cohort studies.Red Meat and Colorectal Cancer: A Quantitative Update on the State of the Epidemiologic ScienceDietary fiber intake and risk of colorectal cancer and incident and recurrent adenoma in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial.Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegans.Meat, dairy, and cancer.Role of genetic & environment risk factors in the aetiology of colorectal cancer in Malaysia.Urinary excretion of N-nitroso compounds in rats fed sodium nitrite and/or hot dogs.Gene-environment interaction involving recently identified colorectal cancer susceptibility Loci.Colorectal Cancer Incidence Rates in the Louisiana Acadian Parishes Demonstrated to be Among the Highest in the United States.Primary prevention of colorectal cancer: myth or reality?
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P2860
Red and processed meat and colorectal cancer incidence: meta-analysis of prospective studies.
description
2011 nî lūn-bûn
@nan
2011 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2011 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2011年の論文
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2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
name
Red and processed meat and col ...... alysis of prospective studies.
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Red and processed meat and col ...... alysis of prospective studies.
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Red and processed meat and col ...... alysis of prospective studies.
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type
label
Red and processed meat and col ...... alysis of prospective studies.
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Red and processed meat and col ...... alysis of prospective studies.
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Red and processed meat and col ...... alysis of prospective studies.
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Red and processed meat and col ...... alysis of prospective studies.
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Red and processed meat and col ...... alysis of prospective studies.
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Red and processed meat and col ...... alysis of prospective studies.
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P2093
P2860
P1154
2-s2.0-79958157809
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P1476
Red and processed meat and col ...... alysis of prospective studies.
@en
P2093
Doris S M Chan
Ellen Kampman
Rui Vieira
Teresa Norat
P2860
P304
P356
10.1371/JOURNAL.PONE.0020456
P407
P5530
P577
2011-06-06T00:00:00Z
P5875
P6179
1021196773