Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
about
Evidence for domesticated and wild populations of Saccharomyces cerevisiae.Role of cultivation media in the development of yeast strains for large scale industrial useNon-conventional Yeast Species for Lowering Ethanol Content of WinesCompeting metabolic strategies in a multilevel selection modelIncreased glycolytic flux as an outcome of whole-genome duplication in yeastGenome, secretome and glucose transport highlight unique features of the protein production host Pichia pastoris.Role of hexose transport in control of glycolytic flux in Saccharomyces cerevisiae.Constraints on microbial metabolism drive evolutionary diversification in homogeneous environments.Multiway real-time PCR gene expression profiling in yeast Saccharomyces cerevisiae reveals altered transcriptional response of ADH-genes to glucose stimuliMeasuring and interpreting respiratory critical oxygen pressures in roots.Transcriptome analysis of a respiratory Saccharomyces cerevisiae strain suggests the expression of its phenotype is glucose insensitive and predominantly controlled by Hap4, Cat8 and Mig1AMPK and vacuole-associated Atg14p orchestrate μ-lipophagy for energy production and long-term survival under glucose starvationThe glucose signal and metabolic p[H+]lux.Expansion of hexose transporter genes was associated with the evolution of aerobic fermentation in yeasts.Robust metabolic responses to varied carbon sources in natural and laboratory strains of Saccharomyces cerevisiaeMitochondrial-nuclear DNA interactions contribute to the regulation of nuclear transcript levels as part of the inter-organelle communication system.Resource competition and social conflict in experimental populations of yeast.Novel transporters from Kluyveromyces marxianus and Pichia guilliermondii expressed in Saccharomyces cerevisiae enable growth on L-arabinose and D-xylose.Copper supplementation increases yeast life span under conditions requiring respiratory metabolism.Increasing NADH oxidation reduces overflow metabolism in Saccharomyces cerevisiaeThe tragedy of the commons in microbial populations: insights from theoretical, comparative and experimental studies.Genome-Wide Screen Reveals sec21 Mutants of Saccharomyces cerevisiae Are Methotrexate-Resistant.A flux-sensing mechanism could regulate the switch between respiration and fermentation.Glucose signaling-mediated coordination of cell growth and cell cycle in Saccharomyces cerevisiae.Regulations of sugar transporters: insights from yeast.Engineering the supply chain for protein production/secretion in yeasts and mammalian cells.Acetyl-CoA synthetase is activated as part of the PDH-bypass in the oleaginous green alga Chlorella desiccata.Cellular effects and epistasis among three determinants of adaptation in experimental populations of Saccharomyces cerevisiae.Sugar and Glycerol Transport in Saccharomyces cerevisiae.Synthetic microbial ecology and the dynamic interplay between microbial genotypes.Effect of HXT1 and HXT7 hexose transporter overexpression on wild-type and lactic acid producing Saccharomyces cerevisiae cells.Using Gene Essentiality and Synthetic Lethality Information to Correct Yeast and CHO Cell Genome-Scale Models.Identification of factors for improved ethylene production via the ethylene forming enzyme in chemostat cultures of Saccharomyces cerevisiae.Engineering of a novel Saccharomyces cerevisiae wine strain with a respiratory phenotype at high external glucose concentrations.Shifting the fermentative/oxidative balance in Saccharomyces cerevisiae by transcriptional deregulation of Snf1 via overexpression of the upstream activating kinase Sak1pMetabolite profiling of microfluidic cell culture conditions for droplet based screening.Genomic analysis of Saccharomyces cerevisiae isolates that grow optimally with glucose as the sole carbon source.Increasing cell biomass in Saccharomyces cerevisiae increases recombinant protein yield: the use of a respiratory strain as a microbial cell factory.Measurement of respiration rates of Methylobacterium extorquens AM1 cultures by use of a phosphorescence-based sensor.Switching the mode of sucrose utilization by Saccharomyces cerevisiae.
P2860
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P2860
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
description
2004 nî lūn-bûn
@nan
2004 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2004 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
name
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@ast
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@en
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@nl
type
label
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@ast
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@en
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@nl
prefLabel
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@ast
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@en
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@nl
P2860
P50
P356
P1433
P1476
Switching the mode of metabolism in the yeast Saccharomyces cerevisiae.
@en
P2093
Karin Otterstedt
Lena Gustafsson
P2860
P304
P356
10.1038/SJ.EMBOR.7400132
P577
2004-04-08T00:00:00Z