Epicatechin ingested via cocoa products reduces blood pressure in humans: a nonlinear regression model with a Bayesian approach.
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Impact of Cocoa Consumption on Inflammation Processes-A Critical Review of Randomized Controlled TrialsEpicatechin-induced conformational changes in β-lactoglobulin B monitored by FT-IR spectroscopy.(-)-Epicatechin Prevents Blood Pressure Increase and Reduces Locomotor Hyperactivity in Young Spontaneously Hypertensive Rats.Associations between flavan-3-ol intake and CVD risk in the Norfolk cohort of the European Prospective Investigation into Cancer (EPIC-Norfolk).Flavonoid intake in European adults (18 to 64 years).Reduction in blood pressure and serum lipids by lycosome formulation of dark chocolate and lycopene in prehypertension.The effects of (-)-epicatechin on endothelial cells involve the G protein-coupled estrogen receptor (GPER).Effects of a quercetin-rich onion skin extract on 24 h ambulatory blood pressure and endothelial function in overweight-to-obese patients with (pre-)hypertension: a randomised double-blinded placebo-controlled cross-over trial.(-)-Epicatechin administration and exercising skeletal muscle vascular control and microvascular oxygenation in healthy rats(-)-Epicatechin is associated with increased angiogenic and mitochondrial signalling in the hindlimb of rats selectively bred for innate low running capacity.(-)-Epicatechin rich cocoa mediated modulation of oxidative stress regulators in skeletal muscle of heart failure and type 2 diabetes patients.Tea and flavonoids: where we are, where to go next.The role of nutrition and nutraceutical supplements in the treatment of hypertensionThe potential of flavanol and procyanidin intake to influence age-related vascular disease.Nutrition and nutraceutical supplements for the treatment of hypertension: part III.Assessment of the dietary intake of total flavan-3-ols, monomeric flavan-3-ols, proanthocyanidins and theaflavins in the European Union.Dietary flavonoids and nitrate: effects on nitric oxide and vascular function.The Impact of Cocoa Flavanols on Cardiovascular Health.The prothrombotic state associated with obesity-induced hypertension is reduced by cocoa and its main flavanols.Fast and comprehensive analysis of secondary metabolites in cocoa products using ultra high-performance liquid chromatography directly after pressurized liquid extraction.The blood pressure effect and related plasma levels of flavan-3-ols in spontaneously hypertensive rats.Therapeutic uses of epicatechin in diabetes and cancer.The Cardiovascular Effects of Cocoa Polyphenols-An Overview.Flavonoid metabolite 3-(3-hydroxyphenyl)propionic acid formed by human microflora decreases arterial blood pressure in rats.(-)-Epicatechin reduces blood pressure and improves vasorelaxation in spontaneously hypertensive rats by NO-mediated mechanism.Rat health status affects bioavailability, target tissue levels, and bioactivity of grape seed flavanols.
P2860
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P2860
Epicatechin ingested via cocoa products reduces blood pressure in humans: a nonlinear regression model with a Bayesian approach.
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2012 nî lūn-bûn
@nan
2012 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@ast
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@en
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@nl
type
label
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@ast
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@en
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@nl
prefLabel
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@ast
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@en
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@nl
P2093
P356
P1476
Epicatechin ingested via cocoa ...... odel with a Bayesian approach.
@en
P2093
Andreas Reusch
Hans-Peter Helfrich
Peter Stehle
Sabine Ellinger
P304
P356
10.3945/AJCN.111.029330
P407
P577
2012-05-02T00:00:00Z