Wine, alcohol, platelets, and the French paradox for coronary heart disease.
about
Moderate ethanol ingestion and cardiovascular protection: from epidemiologic associations to cellular mechanismsEffect of moderate alcohol consumption on lp(a) lipoprotein concentrations. Reduction is supported by other studiesMolecular mechanisms of chemopreventive phytochemicals against gastroenterological cancer developmentResveratrol and clinical trials: the crossroad from in vitro studies to human evidenceWine consumption and 20-year mortality among late-life moderate drinkersCyclodextrin-based nanosponges for delivery of resveratrol: in vitro characterisation, stability, cytotoxicity and permeation studyAlcohol consumption and heart failure: a systematic reviewCocoa, chocolate, and cardiovascular diseaseReview of moderate alcohol consumption and reduced risk of coronary heart disease: is the effect due to beer, wine, or spiritsEffects of grape seed-derived polyphenols on amyloid beta-protein self-assembly and cytotoxicityThe French paradox: lessons for other countriesEffect of alcohol on risk of coronary heart disease and stroke: causality, bias, or a bit of both?Platelet aggregation and incident ischaemic heart disease in the Caerphilly cohortInduced cytoskeletal changes in bovine pulmonary artery endothelial cells by resveratrol and the accompanying modified responses to arterial shear stressMolecular Mechanisms Behind the Chemopreventive Effects of Anthocyanidins.Effect of Grape Seed Extract and Quercetin on Cardiovascular and Endothelial Parameters in High-Risk Subjects.Bioavailability and Biokinetics of Anthocyanins From Red Grape Juice and Red WineCoadjuvants in the Diabetic Complications: Nutraceuticals and Drugs with Pleiotropic EffectsResveratrol and Cardiovascular DiseasesNutritional immunology: function of natural killer cells and their modulation by resveratrol for cancer prevention and treatmentAntioxidants of Edible MushroomsPhytochemical Compounds and Protection from Cardiovascular Diseases: A State of the ArtProperties of Resveratrol: In Vitro and In Vivo Studies about Metabolism, Bioavailability, and Biological Effects in Animal Models and HumansAnthocyanins in cardiovascular diseaseSystemic and renal oxidative stress in the pathogenesis of hypertension: modulation of long-term control of arterial blood pressure by resveratrolWine, beer, alcohol and polyphenols on cardiovascular disease and cancerStructure of trans -Resveratrol in Complex with the Cardiac Regulatory Protein Troponin CBetter Living through Chemistry: Caloric Restriction (CR) and CR Mimetics Alter Genome Function to Promote Increased Health and LifespanAntioxidants and fatty acids in the amelioration of rheumatoid arthritis and related disordersWillow leaves' extracts contain anti-tumor agents effective against three cell typesThe potential role of honey and its polyphenols in preventing heart diseases: a reviewCellular and molecular effects of resveratrol in health and diseaseGrape phytochemicals and associated health benefitsSome polyphenols inhibit the formation of pentyl radical and octanoic acid radical in the reaction mixture of linoleic acid hydroperoxide with ferrous ionsResveratrol protects SR-B1 levels in keratinocytes exposed to cigarette smokeMitochondrial function in hypoxic ischemic injury and influence of agingResveratrol Inhibits CD4+ T cell activation by enhancing the expression and activity of Sirt1iTRAQ-Based Quantitative Proteomics Analysis of Black Rice Grain Development Reveals Metabolic Pathways Associated with Anthocyanin BiosynthesisResveratrol improves cardiac contractility following trauma-hemorrhage by modulating Sirt1Alcohol-free red wine prevents arterial thrombosis in dietary-induced hypercholesterolemic rats: experimental support for the 'French paradox'
P2860
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P2860
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
description
1992 nî lūn-bûn
@nan
1992 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
1992 թվականի հունիսին հրատարակված գիտական հոդված
@hy
1992年の論文
@ja
1992年論文
@yue
1992年論文
@zh-hant
1992年論文
@zh-hk
1992年論文
@zh-mo
1992年論文
@zh-tw
1992年论文
@wuu
name
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@ast
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@en
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@nl
type
label
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@ast
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@en
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@nl
prefLabel
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@ast
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@en
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@nl
P1433
P1476
Wine, alcohol, platelets, and the French paradox for coronary heart disease.
@en
P2093
M de Lorgeril
P304
P356
10.1016/0140-6736(92)91277-F
P407
P577
1992-06-01T00:00:00Z