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Increasing vitamin C content of plants through enhanced ascorbate recycling

Increasing vitamin C content of plants through enhanced ascorbate recycling

http://www.wikidata.org/entity/Q34871654

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Strategies to increase vitamin C in plants: from plant defense perspective to food biofortification Synthesis of L-ascorbic acid in the phloem The ascorbate-glutathione-α-tocopherol triad in abiotic stress response Novel insight into the regulation of GSH biosynthesis in higher plants.Glutathione.The gentio-oligosaccharide gentiobiose functions in the modulation of bud dormancy in the herbaceous perennial Gentiana.Ascorbate metabolism and the developmental demand for tartaric and oxalic acids in ripening grape berries.Ascorbic Acid-A Potential Oxidant Scavenger and Its Role in Plant Development and Abiotic Stress Tolerance.The ascorbic acid content of tomato fruits is associated with the expression of genes involved in pectin degradation.Physiological Responses and Yield of Wheat Plants in Zinc-Mediated Alleviation of Drought Stress Crystallization and preliminary X-ray crystallographic studies of dehydroascorbate reductase (DHAR) from Oryza sativa L. japonica Manipulation of Metabolic Pathways to Develop Vitamin-Enriched Crops for Human Health.Ascorbate biosynthesis during early fruit development is the main reason for its accumulation in kiwi Exploring the impact of wounding and jasmonates on ascorbate metabolism.Genetic and genome-wide transcriptomic analyses identify co-regulation of oxidative response and hormone transcript abundance with vitamin C content in tomato fruit.Induction of monozygotic twinning by ascorbic acid in tobacco.Regulation of fruit ascorbic acid concentrations during ripening in high and low vitamin C tomato cultivars.Nutritionally improved agricultural crops.L-tartaric acid synthesis from vitamin C in higher plants.Patterns of evolutionary conservation of ascorbic acid-related genes following whole-genome triplication in Brassica rapa.Proteomics of methyl jasmonate induced defense response in maize leaves against Asian corn borer Proteomic and biochemical analyses show a functional network of proteins involved in antioxidant defense of the Arabidopsis anp2anp3 double mutant.The missing step of the L-galactose pathway of ascorbate biosynthesis in plants, an L-galactose guanyltransferase, increases leaf ascorbate content.Glutathione s-transferase omega 1 activity is sufficient to suppress neurodegeneration in a Drosophila model of Parkinson disease Completing a pathway to plant vitamin C synthesis Constitutively expressed DHAR and MDHAR influence fruit, but not foliar ascorbate levels in tomato Genome Survey Sequencing for the Characterization of the Genetic Background of Rosa roxburghii Tratt and Leaf Ascorbate Metabolism Genes Impact of oxidative stress on ascorbate biosynthesis in Chlamydomonas via regulation of the VTC2 gene encoding a GDP-L-galactose phosphorylase.Structural understanding of the recycling of oxidized ascorbate by dehydroascorbate reductase (OsDHAR) from Oryza sativa L. japonica.Expression Patterns of Genes Involved in Ascorbate-Glutathione Cycle in Aphid-Infested Maize (Zea mays L.) Seedlings Metabolic engineering of plant L-ascorbic acid biosynthesis: recent trends and applications.Ontogenetic changes in vitamin C in selected rice varieties.Transgenic multivitamin corn through biofortification of endosperm with three vitamins representing three distinct metabolic pathways.Overexpression of plastidial thioredoxins f and m differentially alters photosynthetic activity and response to oxidative stress in tobacco plants.Increasing vitamin C content in plant foods to improve their nutritional value-successes and challenges.L-ascorbic Acid: a multifunctional molecule supporting plant growth and development.Enhancement of folates in plants through metabolic engineering.Transcriptomic analysis of the biosynthesis, recycling, and distribution of ascorbic acid during leaf development in tea plant (Camellia sinensis (L.) O. Kuntze).Glutathione in plants: an integrated overview.The challenge of increasing vitamin C content in plant foods.

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Increasing vitamin C content of plants through enhanced ascorbate recycling

http://www.wikidata.org/entity/Q34871654

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Increasing vitamin C content of plants through enhanced ascorbate recycling

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Increasing vitamin C content of plants through enhanced ascorbate recycling

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Proceedings of the National Academy of Sciences of the United States of America

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Increasing vitamin C content of plants through enhanced ascorbate recycling

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Daniel R Gallie

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Jun Ling

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Su-Chih Chang

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Todd E Young

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Zhong Chen

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P2860

Vitamin C pharmacokinetics in healthy volunteers: evidence for a recommended dietary allowance

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Engineering the provitamin A (beta-carotene) biosynthetic pathway into (carotenoid-free) rice endosperm

ASCORBATE AND GLUTATHIONE: Keeping Active Oxygen Under Control

Low ascorbic acid in the vtc-1 mutant of Arabidopsis is associated with decreased growth and intracellular redistribution of the antioxidant system

Catalase in vitro

Developmental and thermal regulation of the maize heat shock protein, HSP101.

Ascorbic acid in plants: biosynthesis and function.

Ascorbic acid: metabolism and functions of a multi-facetted molecule.

Ascorbate biosynthesis and function in photoprotection.

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