The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
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Nutraceutical Properties of Olive Oil Polyphenols. An Itinerary from Cultured Cells through Animal Models to HumansAmyloid-β and Astrocytes Interplay in Amyloid-β Related DisordersAbeta, oxidative stress in Alzheimer disease: evidence based on proteomics studiesPotential role of olive oil phenolic compounds in the prevention of neurodegenerative diseasesComputer-aided discovery of biological activity spectra for anti-aging and anti-cancer olive oil oleuropeins.Evaluation of plant phenolic metabolites as a source of Alzheimer's drug leads.Relation of DASH- and Mediterranean-like dietary patterns to cognitive decline in older persons.The Mediterranean diet: health, science and society.Oleocanthal enhances amyloid-β clearance from the brains of TgSwDI mice and in vitro across a human blood-brain barrier modelExtra-virgin olive oil attenuates amyloid-β and tau pathologies in the brains of TgSwDI mice.Oleuropein aglycone induces autophagy via the AMPK/mTOR signalling pathway: a mechanistic insight.Protein folding and aggregation into amyloid: the interference by natural phenolic compoundsMetal Dyshomeostasis and Their Pathological Role in Prion and Prion-Like Diseases: The Basis for a Nutritional Approach.Beneficial properties of natural phenols: highlight on protection against pathological conditions associated with amyloid aggregation.Can rapeseed oil replace olive oil as part of a Mediterranean-style diet?Nutraceuticals and amyloid neurodegenerative diseases: a focus on natural phenols.Anti-amyloid Aggregation Activity of Natural Compounds: Implications for Alzheimer's Drug Discovery.Targeting the unfolded protein response for disease intervention.Are Polyphenols Strong Dietary Agents Against Neurotoxicity and Neurodegeneration?Natural product-based amyloid inhibitors.Recent Findings in Alzheimer Disease and Nutrition Focusing on Epigenetics.Oleuropein aglycone and polyphenols from olive mill waste water ameliorate cognitive deficits and neuropathology.Anthocyanin suppresses the toxicity of Aβ deposits through diversion of molecular forms in in vitro and in vivo models of Alzheimer's disease.Olive polyphenols: new promising agents to combat aging-associated neurodegeneration.Natural products as modulator of autophagy with potential clinical prospects.The Polyphenol Oleuropein Aglycone Modulates the PARP1-SIRT1 Interplay: An In Vitro and In Vivo Study.Young Human Cholinergic Neurons Respond to Physiological Regulators and Improve Cognitive Symptoms in an Animal Model of Alzheimer's Disease.Bioactivity of Olive Oil Phenols in Neuroprotection.Modulation of Nrf2 by Olive Oil and Wine Polyphenols and Neuroprotection.Influence of a diet enriched with virgin olive oil or butter on mouse gut microbiota and its correlation to physiological and biochemical parameters related to metabolic syndrome.Recovery and stability over time of phenolic fractions by an industrial filtration system of olive mill wastewaters: a three-year study.Albumin Nanoparticles for Brain Delivery: A Comparison of Chemical versus Thermal Methods and in vivo Behavior.A nutrigenomics approach for the study of anti-aging interventions: olive oil phenols and the modulation of gene and microRNA expression profiles in mouse brain.Autophagy and Alzheimer's Disease: From Molecular Mechanisms to Therapeutic Implications.Oleocanthal-rich extra-virgin olive oil enhances donepezil effect by reducing amyloid-β load and related toxicity in a mouse model of Alzheimer's disease.Effects of nutrient and bioactive food components on Alzheimer's disease and epigenetic.Oleuropein Aglycone Protects against MAO-A-Induced Autophagy Impairment and Cardiomyocyte Death through Activation of TFEB.Benefit of Oleuropein Aglycone for Alzheimer's Disease by Promoting Autophagy.Structure Properties, Acquisition Protocols, and Biological Activities of Oleuropein AglyconePhenolic Compounds Characteristic of the Mediterranean Diet in Mitigating Microglia-Mediated Neuroinflammation
P2860
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P2860
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
description
2013 nî lūn-bûn
@nan
2013 թուականի Օգոստոսին հրատարակուած գիտական յօդուած
@hyw
2013 թվականի օգոստոսին հրատարակված գիտական հոդված
@hy
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
name
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@ast
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@en
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@nl
type
label
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@ast
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@en
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@nl
prefLabel
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@ast
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@en
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@nl
P2093
P2860
P921
P1433
P1476
The polyphenol oleuropein aglycone protects TgCRND8 mice against Aß plaque pathology.
@en
P2093
Andrea Berti
Chiara Traini
Cristina Grossi
Fiorella Casamenti
Ilaria Luccarini
Stefania Rigacci
Stefano Ambrosini
Teresa Ed Dami
P2860
P304
P356
10.1371/JOURNAL.PONE.0071702
P407
P577
2013-08-08T00:00:00Z