The Effect of Polyphenols Isolated from Cynanchi wilfordii Radix with Anti-inflammatory, Antioxidant, and Anti-bacterial Activity
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The Effect of Polyphenols Isolated from Cynanchi wilfordii Radix with Anti-inflammatory, Antioxidant, and Anti-bacterial Activity
description
2015 nî lūn-bûn
@nan
2015 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2015 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
name
The Effect of Polyphenols Isol ...... t, and Anti-bacterial Activity
@ast
The Effect of Polyphenols Isol ...... t, and Anti-bacterial Activity
@en
type
label
The Effect of Polyphenols Isol ...... t, and Anti-bacterial Activity
@ast
The Effect of Polyphenols Isol ...... t, and Anti-bacterial Activity
@en
prefLabel
The Effect of Polyphenols Isol ...... t, and Anti-bacterial Activity
@ast
The Effect of Polyphenols Isol ...... t, and Anti-bacterial Activity
@en
P2093
P2860
P1476
The Effect of Polyphenols Isol ...... t, and Anti-bacterial Activity
@en
P2093
Sunwoo Lee
Sunyoung Jeong
Uy Dong Sohn
Wonyong Kim
Woo Jin Choi
P2860
P304
P356
10.4196/KJPP.2015.19.2.151
P577
2015-02-25T00:00:00Z