Demographic variation in nutrition knowledge in England.
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Understanding why adult participants at the World Senior Games choose a healthy dietChanges in accessibility and preferences predict children's future fruit and vegetable intake.Are interventions to promote healthy eating equally effective for all? Systematic review of socioeconomic inequalities in impactReliability and validity of a revised version of the General Nutrition Knowledge QuestionnaireDifferent patterns of Australian adults' knowledge of foods and nutrients related to metabolic disease risk.Contribution of psychosocial factors to the association between socioeconomic position and takeaway food consumptionConsumer knowledge, attitudes and salt-related behavior in the Middle-East: the case of Lebanon.Motivations to eat healthily in older Dutch adults--a cross sectional studyCurrent levels of salt knowledge: a review of the literature.Behavior matters.Changes in adolescents' and parents' intakes of sugar-sweetened beverages, fruit and vegetables after 20 months: results from the HEIA study - a comprehensive, multi-component school-based randomized trialMeasuring perceived barriers to healthful eating in obese, treatment-seeking adultsSocioeconomic differences in attitudes and beliefs about healthy lifestyles.Level of nutrition knowledge and its association with weight loss behaviors among low-income reproductive-age womenFactors associated with dietary diversity score among individuals with type 2 diabetes mellitusThe Association Between Obesity and Weight Loss Intention Weaker Among Blacks and Men than Whites and Women.Mediating Effect of Perceived Overweight on the Association between Actual Obesity and Intention for Weight Control; Role of Race, Ethnicity, and GenderDietary quality 1 year after diagnosis of coronary heart diseaseAn examination of the mediating role of salt knowledge and beliefs on the relationship between socio-demographic factors and discretionary salt use: a cross-sectional studySocioeconomic Indicators Are Independently Associated with Nutrient Intake in French Adults: A DEDIPAC Study.Stakeholder views on policy options for responding to the growing challenge from obesity in France: findings from the PorGrow project.Behavior and weight correlates of weight-control efforts in Australian women living in disadvantage: The READI study.Food cravings, binge eating, and eating disorder psychopathology: Exploring the moderating roles of gender and race.A Scientific Assessment of Sociodemographic Factors, Physical Activity Level, and Nutritional Knowledge as Determinants of Dietary Quality among Indo-Mauritian Women.Does neighborhood fast-food outlet exposure amplify inequalities in diet and obesity? A cross-sectional study.How do socio-economic status, perceived economic barriers and nutritional benefits affect quality of dietary intake among US adults?Hypertensives' Knowledge About High-Sodium Foods and Their Behavior.Comparison of sodium content of meals served by independent takeaways using standard versus reduced holed salt shakers: cross-sectional study.Education attenuates the association between dietary patterns and cognition.Assessing the validity and reliability of a questionnaire on dietary fibre-related knowledge in a Turkish student population.Health goal priming as a situated intervention tool: how to benefit from nonconscious motivational routes to health behaviourEnergy content estimation by collegians for portion standardized foods frequently consumed in Korea.Economic inequality in nutritional knowledge, attitude and practice of Iranian households: The NUTRI-KAP study.The Association of Knowledge and Behaviours Related to Salt with 24-h Urinary Salt Excretion in a Population from North and South India.Describing socioeconomic gradients in children's diets - does the socioeconomic indicator used matter?Experts' views regarding Australian school-leavers' knowledge of nutrition and food systems.Nutrition knowledge assessment studies in adults: a systematic review.Gaps in international nutrition and child feeding guidelines: a look at the nutrition and young child feeding education of Ghanaian nurses.Examining Nutrition Knowledge of Bariatric Surgery Patients: What Happens to Dietary Knowledge over Time?Adaptation, Update and Validation of the General Nutrition Questionnaire in a Portuguese Adolescent Sample.
P2860
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P2860
Demographic variation in nutrition knowledge in England.
description
2000 nî lūn-bûn
@nan
2000 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2000 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2000年の論文
@ja
2000年学术文章
@wuu
2000年学术文章
@zh-cn
2000年学术文章
@zh-hans
2000年学术文章
@zh-my
2000年学术文章
@zh-sg
2000年學術文章
@yue
name
Demographic variation in nutrition knowledge in England.
@ast
Demographic variation in nutrition knowledge in England.
@en
type
label
Demographic variation in nutrition knowledge in England.
@ast
Demographic variation in nutrition knowledge in England.
@en
prefLabel
Demographic variation in nutrition knowledge in England.
@ast
Demographic variation in nutrition knowledge in England.
@en
P2860
P356
P1476
Demographic variation in nutrition knowledge in England
@en
P2093
P2860
P304
P356
10.1093/HER/15.2.163
P50
P577
2000-04-01T00:00:00Z