Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union.
about
Increased consumption of fruit and vegetables for the primary prevention of cardiovascular diseasesFood selection associated with sense of coherence in adultsContribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysisA comparison of knowledge and attitudes about diet and health among 35- to 75-year-old adults in the United States and Geneva, SwitzerlandMultilevel correlates of satisfaction with neighborhood availability of fresh fruits and vegetables.Food price policies improve diet quality while increasing socioeconomic inequalities in nutritionNutritional correlates of monetary diet cost in young, middle-aged and older Japanese women.Monetary Diet Cost is Associated with not only Favorable but also Unfavorable Aspects of Diet in Pregnant Japanese Women: The Osaka Maternal and Child Health StudyMotivations to eat healthily in older Dutch adults--a cross sectional studyMeeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculture.Comparability of weighed dietary records and a self-administered diet history questionnaire for estimating monetary cost of dietary energy.Demographic variation in nutrition knowledge in England.Contents of total fat, fatty acids, starch, sugars and dietary fibre in Swedish market basket diets.Estimating dietary costs of low-income women in California: a comparison of 2 approaches.Association between Motives for Dish Choices during Home Meal Preparation and Weight Status in the NutriNet-Santé StudyGlobal influences on milk purchasing in New Zealand--implications for health and inequalitiesNutritional knowledge, attitude and practice toward micronutrients among Iranian households: the NUTRI-KAP survey.Eatwell Guide: modelling the dietary and cost implications of incorporating new sugar and fibre guidelines.Effect of Mothers Nutritional Knowledge and Attitudes on Omani Children's Dietary Intake.The impact of social deprivation on the response to a randomised controlled trial of a weight management intervention (BeWEL) for people at increased risk of colorectal cancer.Modelling the cost differential between healthy and current diets: the New Zealand case study.Economic Recession and Obesity-Related Internet Search Behavior in Taiwan: Analysis of Google Trends Data.
P2860
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P2860
Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union.
description
1997 nî lūn-bûn
@nan
1997年の論文
@ja
1997年学术文章
@wuu
1997年学术文章
@zh
1997年学术文章
@zh-cn
1997年学术文章
@zh-hans
1997年学术文章
@zh-my
1997年学术文章
@zh-sg
1997年學術文章
@yue
1997年學術文章
@zh-hant
name
Influences on food choice perc ...... adults in the European Union.
@en
Influences on food choice perc ...... adults in the European Union.
@nl
type
label
Influences on food choice perc ...... adults in the European Union.
@en
Influences on food choice perc ...... adults in the European Union.
@nl
prefLabel
Influences on food choice perc ...... adults in the European Union.
@en
Influences on food choice perc ...... adults in the European Union.
@nl
P2093
P1476
Influences on food choice perc ...... f adults in the European Union
@en
P2093
Fjellström C
Giachetti I
Lennernäs M
Remaut de Winter A
P478
51 Suppl 2
P577
1997-06-01T00:00:00Z