Enhancement of retronasal odors by taste.

Enhancement of retronasal odors by taste.

Item
http://www.wikidata.org/entity/Q35627304
Temperature Affects Human Sweet Taste via At Least Two MechanismsChemosensory convergence on primary olfactory cortex.Perceptual and Brain Response to Odors Is Associated with Body Mass Index and Postprandial Total Ghrelin Reactivity to a Meal.Single-neuron responses to intraoral delivery of odor solutions in primary olfactory and gustatory cortex.The Effects of Odor Quality and Temporal Asynchrony on Modulation of Taste Intensity by Retronasal Odor.The effect of sucralose on flavor sweetness in electronic cigarettes varies between delivery devicesPerceived Odor-Taste Congruence Influences Intensity and Pleasantness Differently.Interactions of Lemon, Sucrose and Citric Acid in Enhancing Citrus, Sweet and Sour Flavors.The Important Role of Carbohydrates in the Flavor, Function, and Formulation of Oral Nutritional Supplements.DESCRIPTIVE ANALYSIS OF CARBONATED REGULAR AND DIET LEMON-LIME BEVERAGESCombined heterogeneous distribution of salt and aroma in food enhances salt perception
P2860

Enhancement of retronasal odors by taste.

Item
http://www.wikidata.org/entity/Q35627304
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
2011年论文
@zh
2011年论文
@zh-cn
name
Enhancement of retronasal odors by taste.
@ast
Enhancement of retronasal odors by taste.
@en
type
label
Enhancement of retronasal odors by taste.
@ast
Enhancement of retronasal odors by taste.
@en
prefLabel
Enhancement of retronasal odors by taste.
@ast
Enhancement of retronasal odors by taste.
@en
P1433
P1476
P2093
P2860
P304
P31
P356
P433
P478
P577
P5875
P698
P921
P932
P356
P1433
P1476
Enhancement of retronasal odors by taste.
@en
P2093
P2860
P304
P31
P356
P433
P478
P577
P5875
P698
P921
P932