about
Present and future of folate biofortification of crop plantsTranslational research in agricultural biology-enhancing crop resistivity against environmental stress alongside nutritional qualityThe contribution of transgenic plants to better health through improved nutrition: opportunities and constraintsUse of Natural Diversity and Biotechnology to Increase the Quality and Nutritional Content of Tomato and Grape.Green biotechnology, nanotechnology and bio-fortification: perspectives on novel environment-friendly crop improvement strategies.The MORPH-R web server and software tool for predicting missing genes in biological pathways.Manipulation of Metabolic Pathways to Develop Vitamin-Enriched Crops for Human Health.LsrR quorum sensing "switch" is revealed by a bottom-up approachDe novo assembly, characterization and functional annotation of pineapple fruit transcriptome through massively parallel sequencingReduction of phytic acid and enhancement of bioavailable micronutrients in food grains.Comparative Transcriptome Analysis Reveals the Influence of Abscisic Acid on the Metabolism of Pigments, Ascorbic Acid and Folic Acid during Strawberry Fruit Ripening.Biofortification of plant-based food: enhancing folate levels by metabolic engineering.Genome-wide identification and transcriptional analysis of folate metabolism-related genes in maize kernels.Folates in Plants: Research Advances and Progress in Crop BiofortificationTransgenic multivitamin corn through biofortification of endosperm with three vitamins representing three distinct metabolic pathways.Metabolic engineering of folate and its precursors in Mexican common bean (Phaseolus vulgaris L.).Enhancing the health-promoting effects of tomato fruit for biofortified foodVitamin deficiencies in humans: can plant science help?Regulation of ripening and opportunities for control in tomato and other fruits.Control limits for accumulation of plant metabolites: brute force is no substitute for understanding.A question of balance: achieving appropriate nutrient levels in biofortified staple crops.Progress and challenges in improving the nutritional quality of rice (Oryza sativa L.).Engineering biosynthesis of high-value compounds in photosynthetic organisms.Global regulatory framework for production and marketing of crops biofortified with vitamins and minerals.Influence of high-pressure processing on the profile of polyglutamyl 5-methyltetrahydrofolate in selected vegetables.Inhibition of p-aminobenzoate and folate syntheses in plants and apicomplexan parasites by natural product rubreserine.Molecular breeding of healthy vegetables.A genome-wide and metabolic analysis determined the adaptive response of Arabidopsis cells to folate depletion induced by methotrexate.Rice folate enhancement through metabolic engineering has an impact on rice seed metabolism, but does not affect the expression of the endogenous folate biosynthesis genes.Tomato gamma-glutamylhydrolases: expression, characterization, and evidence for heterodimer formation.Laying hens can convert high doses of folic acid added to the feed into natural folates in eggs providing a novel source of food folate.Enhancing pterin and para-aminobenzoate content is not sufficient to successfully biofortify potato tubers and Arabidopsis thaliana plants with folate.Improving folate (vitamin B9) stability in biofortified rice through metabolic engineering.Metabolic engineering of micronutrients in crop plants.Molecular characterization of dihydroneopterin aldolase and aminodeoxychorismate synthase in common bean-genes coding for enzymes in the folate synthesis pathway.Toward Eradication of B-Vitamin Deficiencies: Considerations for Crop Biofortification.Biofortified Crops Generated by Breeding, Agronomy, and Transgenic Approaches Are Improving Lives of Millions of People around the World.Opportunities and challenges for metabolic engineering of secondary metabolite pathways for improved human health characters in fruit and vegetable cropsBiotechnology for Enhanced Nutritional Quality in PlantsFormation of folates by microorganisms: towards the biotechnological production of this vitamin
P2860
Q27023663-665297EC-9B59-4F95-9E35-988CBF5712A1Q28658748-A627FBC9-35A5-4236-992C-B4C030A04B73Q28710129-08043ABA-38A4-4102-9FEC-87812D57D227Q30376870-BB67BAA6-CAD2-46EB-ABDA-3E98F180EE93Q30884862-FFC4B1F3-AFAB-4F52-AB71-7DC55CCA5C0FQ30886163-FECD06F8-EC16-49EC-A960-8FE186E2A8C0Q33768620-FBC7490E-AE22-4EC6-AB74-7BD4284A92BDQ34042604-E26FEBB2-AA6B-4E23-83FD-FE7CDA1B5795Q34455117-C070DBBB-E5E8-472A-BEA7-0CB9E42762F6Q35074691-889BBE1E-D88A-4457-ACCD-BC39C94691B0Q35656321-17E89B1E-830F-4065-BE7E-A49357887167Q35676565-CF901FC1-50DB-4BAF-BDCF-A6C04987F63FQ35748438-245A62F4-8F84-460F-9349-0FCF907DB479Q36351455-B175A138-A46A-45D5-9A5A-01D3415B40E5Q37194857-716C3193-2233-4AAB-9451-03CE6453D6B0Q37299054-805E961E-0505-43C4-934F-AE3FB7D65189Q37679678-0E50E6F0-9CDC-439C-A759-9233AD8F5AECQ37989072-CD65C2DC-C6C9-4CF4-8E38-68D0C540C717Q38041702-FAE78C1D-44CB-47E3-93E4-22D0A1591322Q38072750-A0411581-1A45-4C05-8919-1ED88C168954Q38153493-3FCD09F7-F5D9-456B-B908-F6AFAA91A303Q38619166-7049EA98-1850-48A3-A07D-A20E282495F2Q38814928-5142FD35-D24B-463E-B57D-15B88D93DA99Q38995959-450389FE-9ABB-4ABD-AA71-1045CA33C7D1Q41886359-18A50F35-2374-4E78-8480-826EF7499A65Q42109446-EFE3568D-C014-4E60-BD08-072105CDECA7Q42652425-365DB96E-A615-4300-BB8C-783C43DB7449Q44479805-4EBCCB37-2A33-4CBB-85D6-2BEA9C1BDD4EQ45167619-BFB5C46D-D754-4EF4-8C7A-338B0D2F0CADQ46403600-A6A12A77-FBF9-4098-A2AC-B65EA624BFB8Q46526275-B2D3FA59-7F30-41D7-9F8A-980026AF554AQ47751148-5D96CB79-23E4-414D-B0FC-89080F35AC4AQ48131105-F984F91A-DF56-4EE6-8DC5-20F6704EA973Q49140943-31144209-19D7-4919-8AA4-11FA8232BB4EQ51081921-DD7EAE23-429F-4720-9674-90A434265C94Q55090526-1ED9ADD7-FEE0-4395-9507-585E880BAE8EQ55233427-44AFEFBC-75A5-41B1-9853-9A1564752D35Q57270855-148A24EE-F1BC-4750-9062-A3FB61E2205BQ57585939-D23B65F5-CDAF-4893-ACF5-6C7C04919D1EQ58802659-708D7411-9D0C-417F-AD20-3206B9389140
P2860
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
2007年论文
@zh
2007年论文
@zh-cn
name
Folate biofortification of tomato fruit
@ast
Folate biofortification of tomato fruit
@en
type
label
Folate biofortification of tomato fruit
@ast
Folate biofortification of tomato fruit
@en
prefLabel
Folate biofortification of tomato fruit
@ast
Folate biofortification of tomato fruit
@en
P2860
P356
P1476
Folate biofortification of tomato fruit
@en
P2093
Andrew D Hanson
Rocío I Díaz de la Garza
P2860
P304
P356
10.1073/PNAS.0700409104
P407
P577
2007-03-05T00:00:00Z